@thedumplingprince: Day 85. Shanghai rice cakes

ForAFriend :

oooooh yo lwkey everytime I see those in a stir-fry I always assumed it was a thinly sliced scallops, they are so fire tho.

ଘ(੭ˊᵕˋ)੭* ੈ✩‧₊˚ :

‘ended up eating it’ valid

Mash ♡ :

it looks sooo good!! 👏🏽✨👏🏽✨👏🏽✨

itz.mark :

firstttttt

🐞⋆✴︎˚｡⋆Ada⋆｡˚✴︎⋆🐞 :

Yummm

PariLight831 :

RICE CAKESSSS I LOVE THIS ONE 🥰🥰🥰

Emily 🇵🇸 🇸🇩 :

Yes get it king

meacul :

First time I ever ate a rice cake was this dish 10ish years ago at your spot! Been in love with the chewy goodness ever since.

Øptîmuš1000Prìmë 𓆊 :

itz.mark :

firstttt

thekindnesskitties :

Oh my gosh, this looks SO fresh and delicious. My bestie@Fox and I were literally talking about you today, we are definitely coming soon, your story has become my new favourite series. 💕

Leønard :

💯💯🔥

notetz :

These are so good 🤤

Tweep :

you gotta taste your food. every dish that goes out you need to taste. you are the last line before the customer. taste it. if it's not up to your standards, don't send it out.

Keating Channel Pub :

💪