@everyday.oishi: Frozen gyoza exist. Homemade gyoza WIN. Trust me—they just hit different😎 #gyoza #dumplings #餃子 ⭐︎ Recipe is in the video—don’t miss it ⭐︎ Hard to see? • TikTok: Tap to pause, then zoom in if needed. • YouTube: Tap to pause. • Instagram: Press and hold to pause the video for a clean view (no icons). #japanesefood #homecooking 　

Maria :

hello, may I ask if the gyoza wrapper is homemade and if it is not what brand of gyoza wrapper do you recommend?

My wanders :

i love gyoza

Kaas :

how would you know if the Meat inside is cooked enough? or just eat and hope for the best??

That girl. :

How do you make it not stick to the pan? Mine always stick 😩

Lacey Elizabeth :

What’s the dipping sauce recipe?

MakChaq2AAA :

hi, may i know what kind of dipping sauce is that?

Nick :

thank you SO much for putting the recipe up on the screen like you did! it's so convenient!

angelttorrezz :

How much ground beef did you use?

edibleloveshopeg :

I am a home cook now for 15 years. Mostly American Midwest Foods. Been getting into Asian Home Cooking lately, I am grateful and thankful to you for this method, video, and recipe!

Rawan :

Hi, can I exclude sake (I can’t have alcohol) or maybe alternate it with something

userblueduck6 :

Oh that’s where I went wrong, I forgot the water!.

Idk, who are you? :

Do you think i would be able to freeze them? And it won't ruin them?

crstnnnn :

can I freeze this?

Orb of Confusion :

Amazing I will make for my wife

Destiny. 🎯⚔️✨🙅🏾Chosen 💫#1 :

Hiii, can you deep fry them ?

Rita :

can use mirin instead sake?

Soraya Balseiro :

fmoresta1205 :

Saya sudah coba pakai resep ini dan hasilnya enak banget 🤤

Dc 😴😴 :

Where can I get the wrapper from

David Barrera Bernal :

lucky husband

DJW :

Itadakimasu

Victoria Carlos :

Are these garlic chives?

Sésé :

How do you made them juicy and not too dry inside ?

Edenushi :

Do you have a recipe for the dough?