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@sebex89: Olivia – Celana Cullote Cargo Panjang #kulotcargo #celanacargo #tiktokshop
bryantamashop
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Region: ID
Friday 06 February 2026 01:09:35 GMT
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No Watermark .mp4 (
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Comments
idot ciydot melon'k :
kk apa beda ya Hitam spesial sama hitam biasa
2026-07-19 02:42:28
0
Sri Wijiarti❤ :
mehong ongkir kk
2026-07-04 05:00:46
0
Fatiya :
BB 60 pakai ukuran apa kak
2026-02-21 07:09:44
0
T🕊️ :
BB 53 ukuran berapa kk?
2026-04-09 03:42:57
0
♡Va@♡ :
bb75 muat gak
2026-02-11 23:08:08
0
😊 :
BB 43 dan ukuran pinggang 29 itu cocok size brpa kak
2026-02-17 01:54:58
0
Mia Suhaedi :
👍👍👍
2026-04-22 14:58:42
0
kiki :
🥰🥰🥰
2026-04-12 04:55:15
0
debby :
🥰🥰🥰
2026-02-27 07:28:33
0
Novita Sari :
😂
2026-02-09 00:58:02
0
To see more videos from user @sebex89, please go to the Tikwm homepage.
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Juicy Lamb Rib Yakhni Pulao Ingredients: * 1 whole lamb rib (cut into 3 pieces) * 1 glass rice (soaked for 2 hours) * 8–10 garlic cloves * 1 tbsp ginger * 5–6 cloves * 4 bay leaves * 3 green cardamoms * 2–3 cinnamon sticks * 1 tbsp coriander powder * 1 tbsp black pepper * 1 tbsp cumin * 1 tbsp salt * 2½ glasses warm water * 1 tbsp garam masala * ½ tbsp MSG (optional) * 3–4 whole green chilies Method 1. In a pressure cooker, add the lamb ribs, garlic, ginger, cloves, bay leaves, cardamom, cinnamon, coriander powder, black pepper, cumin, salt, and warm water. Cook for 30 minutes after the first whistle. 2. Remove the cooked ribs and strain the yakhni if desired. 3. Add the soaked rice to the yakhni with garam masala, MSG, and green chilies. Bring to a boil, then cover and cook on low heat until the rice is tender. 4. Heat oil in a pan and fry the cooked lamb ribs until golden brown and crispy on the outside. 5. Serve the crispy lamb ribs over the fragrant yakhni rice. #lambpulao #pulao #viral #trending #fyp
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