@andy_cooks: How to choose the right knife for the job. #cooking #food #kitchen #foryou

Andy Cooks
Andy Cooks
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Region: AU
Monday 09 February 2026 09:55:05 GMT
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user20129822012982
about nothing :
That Victorinox is absolutely brilliant 👌
2026-02-09 10:05:21
11
hobojoe13
HoBoJoE13 :
whats your view on chefs knife vs santoku style?
2026-02-11 22:28:27
0
oktoplatypus
A. :
Decent Asian-style cleaver-ish knife can be a substitute for chef’s knife though.
2026-02-09 10:24:21
36
user69709219
user1855610711610 :
what brand?
2026-02-14 02:12:05
1
ninjaspud
Ninja Spud :
If you have small hands the Opinel No. 7 or 8 make great inexpensive pairing knives even if they're folding knives.
2026-02-09 12:31:54
1
_juno7
_Juno :
What knife do you recommend for aspiring ninja?
2026-02-12 09:53:11
1
jolixir_79
Jolixir :
bread knife is so bad. make just more crunmbs and messy to clean up. sharp blade kichen knife is far better. i live in finland and even hard rye bread is more better cut with
2026-05-09 20:58:45
0
andy_ww_ie
Andy L :
only requirement is the bread knife in my opinion
2026-05-06 21:13:05
0
isaacjohnson750
Isaac Johnson750 :
But my chef knife is sharp enough to slice bread
2026-02-10 01:29:38
0
bossmomjazo
BossMomJazo :
Any chef would hate me because I use my creates knife for like everything. It's my fave 😂
2026-02-16 04:18:10
2
deregimate
deregimate :
I’m loving the Forged knives
2026-04-10 20:20:49
0
nathen_carslake
nathen_carslake :
In china a cleaver is used for everything 😂
2026-02-09 17:04:48
2
dij1184
Dij1 :
What are some really good au/nz online knife shops?
2026-02-11 06:43:49
3
gailporter125
gailporter125 :
can you recommend a chefs knife please?
2026-06-01 13:52:17
0
snackstef
Stef :
where are your other knives from? or is that aswell on yt?
2026-03-29 14:17:19
0
user2880616735884
y :
I felt every single second of this in my soul
2026-02-09 09:58:07
15
stingadawg
Stingadawg :
The sharper it is the safer it is
2026-03-03 09:53:57
0
hrtbox
HRTBOX :
I never buy a knife now without being able to hold it for weight and balance
2026-02-09 11:03:47
0
adomac
Ado Mac :
Spot on mate. As someone who trims 100+ briskets a year and probably over 1000kg of meat per year vin general. The only knife I have in my knife roll that you havnt listed is a sabre. Fantastic for trimming down large cuts.
2026-02-09 10:39:46
5
gizmo.1_
Gizmo:-) :
Flexible filleting knife is a good buy. 👍
2026-02-12 09:30:14
0
vinovixen_aus
C-Da-Sizzla :
I literally have 6 of the little reds I’ve collected over the years. Most used knives in our house for cooking.
2026-04-21 22:19:04
0
yogijaya2
user7375743473676 :
Hey what’s a decent brand of knife
2026-02-12 16:28:51
0
pbj407
PB&J :
Onya mate! As an amateur home cook these clips help me immensely. Cheers Andy & crew ❤️
2026-02-20 00:14:44
0
callmecurtis97
CallMeCurtis97 :
😂I'm sure@Alessandra Fontana would disagree. I've see here use a cleaver for pretty much everything, chopping veg, meat, cutting pasta, pealing, slicing, and dicing 😂
2026-02-15 06:06:34
0
olllliiiiii3
olllliiiiii3 :
@⃝꙰⃝꙰⃝꙰⃝꙰⃝꙰⃝꙰⃝꙰⃝꙰⃝꙰⃝
2026-03-31 08:15:55
0
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