@djaylana.mariska: #CapCut

djaylana hilgersum 🦫🦦
djaylana hilgersum 🦫🦦
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Friday 13 February 2026 12:01:53 GMT
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Made this funfetti Cheesecake over the weekend for my boyfriend’s Birthday! 🍰🎂🧁 Happy 26th Birthday @marispuka13! Love you!! 🍰 Recipe:  Ingredients For the crust: 	•	1 1/2 cups graham cracker crumbs (or Golden Oreos for extra sweetness) 	•	1/4 cup granulated sugar 	•	6 tbsp unsalted butter, melted 	•	Pinch of salt For the filling: 	•	3 (8 oz) packages cream cheese, softened 	•	1 cup granulated sugar 	•	3 large eggs 	•	1 tsp vanilla extract 	•	1/2 cup sour cream 	•	1/2 cup heavy cream 	•	1/3 cup rainbow sprinkles  Instructions 	1.	Preheat oven to 325°F (163°C). Grease a 9-inch springform pan and line the bottom with parchment paper. 	2.	Make the crust: 	•	In a bowl, mix graham cracker crumbs, sugar, melted butter, and salt. 	•	Press firmly into the bottom of the pan. Bake for 10 minutes, then set aside to cool. 	3.	Make the cheesecake filling: 	•	In a large bowl, beat the cream cheese until smooth and creamy. 	•	Add the sugar and mix until combined. 	•	Add eggs one at a time, mixing on low speed. 	•	Add vanilla, sour cream, and heavy cream. Mix until smooth. 	•	Gently fold in the sprinkles. 	4.	Bake the cheesecake: 	•	Pour the batter over the cooled crust. 	•	Wrap the bottom of the pan in foil and place it in a water bath (a larger pan with about 1 inch of hot water). 	•	Bake for 50–60 minutes, or until the center is just set but still slightly jiggly. 	•	Turn off the oven and crack the door. Let it cool in the oven for 1 hour. 	5.	Chill: 	•	Refrigerate the cheesecake for at least 4 hours, preferably overnight. #birthdaycake #birthday #cheesecake #funfetti #confetti #confetticake #funfetticake #funfetticheesecake #birthdaybaking #EasyRecipes #baking #yum #foryou #foryoupage #creamcheese #cheesecakelovers #happybirthday #🍰 #foodporn #Foodie #foryou #foodnetworkobsessed #yumm #foryou #foru
Made this funfetti Cheesecake over the weekend for my boyfriend’s Birthday! 🍰🎂🧁 Happy 26th Birthday @marispuka13! Love you!! 🍰 Recipe: Ingredients For the crust: • 1 1/2 cups graham cracker crumbs (or Golden Oreos for extra sweetness) • 1/4 cup granulated sugar • 6 tbsp unsalted butter, melted • Pinch of salt For the filling: • 3 (8 oz) packages cream cheese, softened • 1 cup granulated sugar • 3 large eggs • 1 tsp vanilla extract • 1/2 cup sour cream • 1/2 cup heavy cream • 1/3 cup rainbow sprinkles Instructions 1. Preheat oven to 325°F (163°C). Grease a 9-inch springform pan and line the bottom with parchment paper. 2. Make the crust: • In a bowl, mix graham cracker crumbs, sugar, melted butter, and salt. • Press firmly into the bottom of the pan. Bake for 10 minutes, then set aside to cool. 3. Make the cheesecake filling: • In a large bowl, beat the cream cheese until smooth and creamy. • Add the sugar and mix until combined. • Add eggs one at a time, mixing on low speed. • Add vanilla, sour cream, and heavy cream. Mix until smooth. • Gently fold in the sprinkles. 4. Bake the cheesecake: • Pour the batter over the cooled crust. • Wrap the bottom of the pan in foil and place it in a water bath (a larger pan with about 1 inch of hot water). • Bake for 50–60 minutes, or until the center is just set but still slightly jiggly. • Turn off the oven and crack the door. Let it cool in the oven for 1 hour. 5. Chill: • Refrigerate the cheesecake for at least 4 hours, preferably overnight. #birthdaycake #birthday #cheesecake #funfetti #confetti #confetticake #funfetticake #funfetticheesecake #birthdaybaking #EasyRecipes #baking #yum #foryou #foryoupage #creamcheese #cheesecakelovers #happybirthday #🍰 #foodporn #Foodie #foryou #foodnetworkobsessed #yumm #foryou #foru

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