@juan640cbj: #campochileno🇨🇱 #masseyferguson #bredal

Juan💚💚

Open In TikTok:

Region: CL

Saturday 14 February 2026 03:49:31 GMT

3259

317

3

10

Music

Download

No Watermark .mp4 (7.37MB) No Watermark(HD) .mp4 (4.42MB) Watermark .mp4 (7.75MB) Music .mp3

Comments

Janoooo 🧉 :

Así es !

2026-02-14 13:48:11

1

. :

🥰🥰🥰

2026-02-14 04:28:11

0

Silvia Osores :

🤠🤠🤠

2026-03-10 01:09:19

0

To see more videos from user @juan640cbj, please go to the Tikwm homepage.

Other Videos

95式エヴァ殿堂が上方修正されて神武器になった　#荒野行動

95式エヴァ殿堂が上方修正されて神武器になった　#荒野行動

#wallpaper #aesthetic #lockscreen #anime #foryou

#wallpaper #aesthetic #lockscreen #anime #foryou

Chúng ta không sai, nhưng giờ đây làm sao để em quay lại? #khongthesay #hieuthuhai #nhachaymoingay #chillwithgenz

Chúng ta không sai, nhưng giờ đây làm sao để em quay lại? #khongthesay #hieuthuhai #nhachaymoingay #chillwithgenz

HAPPY SUNDAY #engineeringgirl #fyp #contet #funnyvideo #unizik

HAPPY SUNDAY #engineeringgirl #fyp #contet #funnyvideo #unizik

The Secret to Perfectly Fluffy Basmati Rice Once you try this method cooking rice you’ll never want to cook any other way. The grains turn out fluffy, separate, and aromatic — perfect with any main dish. Ingredients • 700 g basmati rice • Cold water (for soaking) • ~30 ml olive oil • Boiling water (just enough to slightly cover the rice) • ~3 teaspoons salt (adjust to taste) • 30–40 g butter • Turmeric / curcumin (to taste) Method 1. Rinse the basmati rice thoroughly until the water runs completely clear. 2. Soak the rice in cold water for 30 minutes. It will slightly swell. 3. Drain the rice well. 4. Heat the olive oil in a wide pan and lightly sauté the rice until the grains look glossy. 5. Add boiling water just until it slightly covers the rice. 6. Add salt. Taste the water — if it tastes pleasantly salty, it’s perfect. 7. Cover the pan with a clean cloth, place the lid on top, and cook on the lowest heat. 8. Let the rice steam for about 30 minutes. 9. Open the lid, add the butter in small pieces, gently pressing it between the rice. 10. Sprinkle turmeric (curcumin) evenly over the rice, cover again, and steam for another 10 minutes. Result: light, fluffy, perfectly separated basmati rice. #basmatirice #fluffyrice #ricelovers #homecooking #rashidamusayeva

The Secret to Perfectly Fluffy Basmati Rice Once you try this method cooking rice you’ll never want to cook any other way. The grains turn out fluffy, separate, and aromatic — perfect with any main dish. Ingredients • 700 g basmati rice • Cold water (for soaking) • ~30 ml olive oil • Boiling water (just enough to slightly cover the rice) • ~3 teaspoons salt (adjust to taste) • 30–40 g butter • Turmeric / curcumin (to taste) Method 1. Rinse the basmati rice thoroughly until the water runs completely clear. 2. Soak the rice in cold water for 30 minutes. It will slightly swell. 3. Drain the rice well. 4. Heat the olive oil in a wide pan and lightly sauté the rice until the grains look glossy. 5. Add boiling water just until it slightly covers the rice. 6. Add salt. Taste the water — if it tastes pleasantly salty, it’s perfect. 7. Cover the pan with a clean cloth, place the lid on top, and cook on the lowest heat. 8. Let the rice steam for about 30 minutes. 9. Open the lid, add the butter in small pieces, gently pressing it between the rice. 10. Sprinkle turmeric (curcumin) evenly over the rice, cover again, and steam for another 10 minutes. Result: light, fluffy, perfectly separated basmati rice. #basmatirice #fluffyrice #ricelovers #homecooking #rashidamusayeva

About

Robot
API

Legal

Privacy Policy