@englishfluencyteacher: Improve Your English Listening Skills - Daily Routine Sentences Shadowing Practice #englishpractice #englishlistening #englishspeaking #RepeatAfterMe

English Fluency Teacher
English Fluency Teacher
Open In TikTok:
Region:
Saturday 14 February 2026 16:41:52 GMT
647300
46300
176
2769

Music

Download

Comments

li___nol
Lada :
I practice this lesson while I’m in home
2026-07-16 11:29:31
0
calonbosssss
HH :
what does puncel mean ?
2026-02-17 03:36:07
59
luch0903
Lucho :
I'm practiced in my house every night, after eat my dinner
2026-02-16 02:11:03
66
star.chen79
Star Chen :
Love it, Thank you a lot !
2026-02-19 14:41:48
20
firstbouh6
firstBouH :
I'm practice in my car when I'm driving
2026-02-17 07:47:47
5
usernova.d
NOVA🥰 D😉 :
i want to save it for future use wat can i do
2026-02-24 19:07:08
5
kevineloembet
Call me Ivanne :
i would like speak english better but I have difficult. Can you help me please
2026-05-15 15:15:49
2
june1708
June :
This type of English learning text is fit for me.I will listen in every morning when I am on the subway
2026-05-11 23:36:55
1
1tawat11warut1
tawat1warut :
I practiced English in my room.
2026-02-15 11:53:18
8
smg8222
smg :
thank you
2026-03-16 20:57:23
2
rudiamwanza
Rudia Mwanza :
I'm practicing in my house
2026-03-23 10:51:32
2
libecca7
Becca :
It’s too difficult for me now.
2026-05-11 00:32:19
1
uteey47
Uteey (Youti)🇲🇾 :
i practiced while making breakfast
2026-04-21 00:53:04
2
walterrafaelasmat
Walter Rafael Asmat Quezada :
You pronunciation is clear
2026-04-04 03:24:24
2
marknic25
MarkNic25 :
Its my first time in here and is a good video
2026-04-10 16:43:35
1
its_rabbyy
𝙍𝙖𝙗𝙗𝙮 𝙕𝙖𝙮𝙣 ✨ :
great 🥰
2026-02-18 04:25:13
1
servidor7187
John :
thanks
2026-04-02 02:40:56
3
vocabseveryday
Vocabs Everyday :
Good job
2026-05-06 17:33:06
1
gllit_2009
Gllit 2009«—✰| 𝗜͓𝗧͠'s_𝗠̸𝗘 :
Ok
2026-03-27 15:33:41
1
djidoula500
Djidoula500 :
home
2026-03-11 03:18:02
1
lilyaramos
Lili Ramos :
Thank you so much
2026-02-18 22:42:55
1
goldd4327
Goldd :
let's go
2026-02-21 23:28:29
1
kidd.nova7
kidd nova :
Yes
2026-02-16 18:02:44
2
nanaamaesssel
nanaamaesssel :
Thank you very much
2026-02-19 08:24:59
1
hassanalawi23
hassanalawi23 :
Good job
2026-02-26 01:55:22
1
To see more videos from user @englishfluencyteacher, please go to the Tikwm homepage.

Other Videos

If you’re wondering… no, this cake is NOT bitter. 🍊 It’s the number one question I get whenever I make a cake using the whole orange, peel and all. The result is an incredibly moist, soft cake that’s bursting with fresh orange flavor, not overly sweet, and made in minutes with just a handful of pantry staples. What are you waiting for? Use a blender or food processor  Ingredients: * 1 large organic orange  * 3 large eggs (room temp) * 1/2 cup sugar (100 grams)  * 1/2 cup oil (120 ml)  * 1 and 1/2 cups self rising flour (210 grams) or AP flour with 1 tsp. baking powder.  * OR 2 cups almond flour (190g) + 1 tsp baking powder For the orange icing: * 1 cup powdered sugar (150 g ) with 1/2 orange squeeze  Instructions: 1. Wash the orange thoroughly. Cut it into pieces with the peel, remove seeds if any.  2. Blend the orange pieces with the sugar until blended.  3. Add the eggs and oil, blend again.  4. Add the flour and pulse two times, do not over blend the flour !  5. Pour batter into a greased baking pan of your choice.  6. Bake in a preheated oven at 350° f (177c) for 45-50 minutes. 7. Do the toothpick test to check if it’s ready.  8. Prepare the icing by combining the powdered sugar and orange juice in a bowl and mixed together. If you like the icing a little more runny, then add more orange juice and if you like it more thick, less orange juice. 9. Once the cake has called completely spread the icing over the cake and top with some orange zest. 10. Enjoy at room temperature.  Shabbat shalom 🧡 #sivanskitchen #EasyRecipes #orangecake #Summer #baking
If you’re wondering… no, this cake is NOT bitter. 🍊 It’s the number one question I get whenever I make a cake using the whole orange, peel and all. The result is an incredibly moist, soft cake that’s bursting with fresh orange flavor, not overly sweet, and made in minutes with just a handful of pantry staples. What are you waiting for? Use a blender or food processor Ingredients: * 1 large organic orange * 3 large eggs (room temp) * 1/2 cup sugar (100 grams) * 1/2 cup oil (120 ml) * 1 and 1/2 cups self rising flour (210 grams) or AP flour with 1 tsp. baking powder. * OR 2 cups almond flour (190g) + 1 tsp baking powder For the orange icing: * 1 cup powdered sugar (150 g ) with 1/2 orange squeeze Instructions: 1. Wash the orange thoroughly. Cut it into pieces with the peel, remove seeds if any. 2. Blend the orange pieces with the sugar until blended. 3. Add the eggs and oil, blend again. 4. Add the flour and pulse two times, do not over blend the flour ! 5. Pour batter into a greased baking pan of your choice. 6. Bake in a preheated oven at 350° f (177c) for 45-50 minutes. 7. Do the toothpick test to check if it’s ready. 8. Prepare the icing by combining the powdered sugar and orange juice in a bowl and mixed together. If you like the icing a little more runny, then add more orange juice and if you like it more thick, less orange juice. 9. Once the cake has called completely spread the icing over the cake and top with some orange zest. 10. Enjoy at room temperature. Shabbat shalom 🧡 #sivanskitchen #EasyRecipes #orangecake #Summer #baking

About