@obaaparecipes: The Secret to Authentic Ghana Street Style Bofrot 🇬🇭 | Puff-Puff Ingredients: •3½ cups bread flour •2½ cups water •1 teaspoon salt •2 teaspoons instant yeast •1 teaspoon ground nutmeg •⅓ cup monk fruit sweetener or sugar of choice •2 tablespoons melted butter •Oil, for deep frying Method: Combine flour, yeast, sweetener, and nutmeg in a bowl. Gradually add the water and mix to form a soft dough, then incorporate the melted butter. Knead until smooth and elastic. Cover and allow to rise until doubled in size. Divide into portions and shape into rounds. Fry in oil at 170–180°C (340–350°F) until golden brown and cooked through. Drain and serve. #ghanatiktok🇬🇭 #ghanatiktok🇬🇭🇬🇭🇬🇭🇬🇭 #ghana #puffpuff #pastry