@shinichimine: Hakushika is a long-running local izakaya in Kagoshima’s Tenmonkan area, known for regional specialties like shochu, kibinago (local silver-stripe herring) sashimi, and their famous miso oden. It’s cozy, welcoming, and exactly the kind of spot where you can experience the comforting flavors of southern Kyushu. 📍 Hakushika 2-15 Sennichicho, Kagoshima, 892-0843, Japan Which Kagoshima dish would you want to try first? #kagoshimafood #tenmonkan #izakayajapan #kyushufood #japanfoodguide