I just wanna make sure I heard it right about the measurements. Is that 100 grams starter, 510 grams flour, 390 grams water, 10 grams salt ?
2026-02-18 07:07:08
21
Tú Mama :
I can’t seem to get it right. I use the same measurements but my dough never bulk ferments correctly and become super sticky and my loaf comes out dense.
2026-02-18 21:44:56
10
Kron🌽 :
I'm invested in the Skittles.. did he choose to eat them? I'm assuming he did 🤣🤣🤣
2026-02-17 15:17:15
155
Jeanette Matlage :
I forget people actually like raisins. In my head they’re just a thing people tolerate when they’re in things lol
2026-02-18 00:09:27
100
TheRealDemonSlayer❤️🔥⚔️ :
AGAIN WHY IS NO ONE TALKING ABT HIS FART SMELLING “SO GOOD”🤣🤣🤣
2026-02-17 21:56:58
28
Gina_RightInRI :
Making this minus the raisins today ! Made the paste (added a tad bit of vanilla extract in the paste ) and it’s cold fermenting overnight. Will bake early in the morning I’m going to bring half to a friend I’m meeting up with as long as it looks ok 😂 I’m still at the point where I’m not confident as far as giving a whole one without cutting into it first ! 🤣
2026-02-20 20:20:26
0
Bless_this_kelly_mess :
I love how you handled the skittle convo!
2026-02-17 15:27:14
121
Liz 🪿🫧💛 :
Your reaction 😭🤪
2026-02-17 16:55:15
78
Georgesᵇᵉ :
Guys do you need to put your starter in the fridge?
2026-02-17 15:43:50
8
Lil :
what are the measurements for the butter?
2026-02-19 04:06:13
2
Henny :
Ouu im early today 😛
2026-02-17 15:05:04
11
amandabella :
Woah I’m early… you got this 👏👏👏
2026-02-17 15:04:39
10
Rachel :
Why do you store it in the microwave?
2026-02-26 13:39:39
0
⋆. 𐙚˚࿔𝗦𝗵𝗶𝗳𝗮𝜗𝜚˚⋆ :
I followed you’re sourdough starter tutorial and she has doubled on day 7🥰 my only concern is it smells like acetone
2026-02-17 18:36:18
2
Tracy Foster :
What is the butter, sugar and cinnamon ratio?
2026-02-19 04:21:25
11
Rsandoval73 :
What did u spread on it? Show us how to make it please
2026-02-17 23:36:29
2
Jade 🌙 :
Have you done a chocolate / candy infused loaf before? I keep thinking about chopped up snickers 🫣😭
2026-02-17 15:08:24
7
P Lovett :
I'm screaming, "ur doing too much" as it's bursting at the seams 😂
2026-02-18 03:28:06
5
user5192957434418 :
Where do you find those big raisins? 😳
2026-04-09 16:55:21
1
c’est_la_vie357 :
You make it look so easy… while I’m struggling with a 3 week old starter that won’t rise 😬 love your videos!!
2026-02-17 19:02:25
4
່ :
Does the queen answer???
2026-02-17 16:05:56
2
Tracy :
Your recipe is 390g water?
2026-02-17 20:20:14
2
UncleAaron :
Bruuuuuuuh! Pumperknickle! What the flip?!
2026-02-17 18:33:42
1
Ryeann :
girl, what recipe did you use for the cinnamon sugar spread? please I need to know!!!
2026-02-19 20:32:33
2
Sandra Pitman :
Yummmmmmmmmm
2026-02-17 15:39:30
1
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