@itsmacksmacs: How do we feel about the new mic placement?😏🐙

bells :

i’m normally a silent viewer but i genuinely love u so much and needed u to know

my names not cierra :

I’ve recently started trying to make macarons myself and omg I LOVE them (this was only my second attempt at them please be nice to me I’ll cry lolll)

megan :

11/10 all round👏👏👏

Rach Sullivan :

That tickled my brain

Alexis Army <3 :

this scratched my brain just right, thank you

Zoe :

These pops were 10/10 give credit where credit is due Miss Mack!!!

sazalea :

Reminds me of creamy vs clacky keyboards lol

Nunnie abu :

I had a dream about you and Micheal, we were doing a challenge who can get to New York the fastest and Micheal sabotaged me and sent me my ex to distract me lmaoo

Katie :

Oh we are so back

Karlee Hale :

That was so satisfying

egzona :

What we forgot we were missing 🥹

🌟 :

Jacob Martin :

I feel like this would definitely make someone fall asleep it's so relaxing

Juliette Castel :

Oh how I've missed these

Sara B. :

I love your apron it’s adorable

avaa :

10/10

Violet :

I just thought since your names Mackenzie and you make macarons, mack makes macs

Hannahloraine2004 :

10/10

Serena Rose 🌹✨ :

OMG IVE MISSED THIS 😭😭😭❤️❤️❤️

elle🧚🏼‍♀️✨ :

wishing i could get these shipped to the uk😩😩

Msjaneyy :

OMG! Hiii Mack🥰🥰🥰

lilly :

plz drop the recipe for the macarons 🥹 those are perfect !

Jess :

hey quick question. my sister and I want to bake a cake for our dad's 60th birthday next week but we don't know what kinda cream we should use since he doesn't like it very sweet or too heavy (do you know what I mean? like too filling) we want something more light and we know that we want to add a (straw-) berry (purée) filling. do you have any recommendations for a cream?

Lindsay :

MACS ARE BACK ON MACS PAGE YIPPEEEEEE

Rachael Danielle🤍 :

i need a tutorial💔