@harka_cooks: 🍤 Prawn Spaghetti with Crispy Prawn Crackle 🍝 Simple ingredients. Next-level flavour. Cooked risotto-style in rich prawn bisque(without cream) for that deep seafood hit 🤌✨ • 1 tbsp extra virgin olive oil • ½ tsp fresh red chilli, finely sliced • ½ tbsp garlic, thinly sliced • 120g spaghetti • 3–4 cups prawn stock • A handful of chunky prawns (or whole prawns) • Salt & black pepper 1️⃣ Sauté chilli and garlic in olive oil until golden and fragrant. 2️⃣ Add dry spaghetti and immediately pour in prawn stock (don’t let the garlic burn). 3️⃣ Cook risotto-style — add a ladle of stock at a time, stirring gently. 4️⃣ When pasta is almost al dente, add the prawns. 5️⃣ Finish with salt and pepper. ✨ Garnish with finely chopped parsley & crispy prawn crackers for that extra crunch. Seafood lovers, this one’s for you. Would you try this? 👀 #prawn #crackle #spaghetti #pasta #homecooking

Dorcas Wu :

how was the prawn stock made?

Hunty who :

Was this in “Alls Fair” with The Glen Close Sarah Paulson scene?

G :

Why did the universe decided to let me savor shrimp the first half of my life and them make me severely allergic to them like…I WANT THIS😭😭😭😭

HeyStephanieee :

Jojo Reha :

I would inhale that

whythisissohard :

Looks too heavy bro… after this meal, you will need gaviscon duel action 🤣

nsaa :

good

Tori🎀 :

Drum Up a Following :

God I bet that kitchen smelled DIVINE

wanyebest :

I love watching chilli, garlic and oil get along. Sensational.

Rich777 :

looks delish

Multi_Pass :

This plating is beautiful 💚

majesticc :

i dont know i could fry prawn like that

✝️ShellyeD :

I am Pattypossible🇩🇪🇹🇭🇹🇼 :

Wiwww

Valerio Di Nauta :

user9928759051221 :

bravo 👏 👏 👍👍

AAN :

beneran kerupuk udang

Pennington Firm Law :

simply beautiful

Neeks :

Omggggg

Pink lipgloss :

Every day I learn something new

Diamond White :

Wow

EZA :

joder... Increíble 🥰🥰🥰🥰🥰

ℂ𝕪𝕟𝕥𝕙𝕚𝕒 𝕃𝕖𝕖 𝔹𝕖𝕪 :