@serratrayas: #paradinha

serratrayas
serratrayas
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Region: MX
Sunday 22 February 2026 06:23:55 GMT
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luis.alan7
Luis callata :
quiere ser Hokage dice
2026-02-26 16:54:20
1029
camiherevv
Camiherevv☆ :
De donde es tu conjunto preciosa?
2026-02-25 23:23:25
305
urgiles_jean
Jean Urgiles :
2026-02-22 14:08:16
220
lys_z7
MC-MAY :
el perrito jaja
2026-03-06 21:11:55
7
jhosuelnavia
P4_CO :
2026-02-26 03:47:56
53
user7557986152500
Melita :
2026-02-22 23:16:38
105
miku_20173
miku_uwu💧 :
2026-02-27 15:41:18
20
la.musica.es.perf
la musica es perfecta :
2026-02-25 18:33:22
12
jhudi.janco
Jhudi.Janco :
2026-02-24 22:12:04
5
jen_ah99
Jenifer 💞 :
2026-02-22 14:48:09
6
_kore03
korev :
q linda tu ropaaaaaa😭❤️❤️❤️
2026-02-25 18:48:20
7
abniled7
Belindahm :
2026-02-22 07:07:37
6
esmeeralda_mt
Esmeraldamt :
2026-02-27 05:34:42
3
marii_gonzalez131
marii_gonzaléz ❤️‍🔥👹 :
QUEDE:
2026-02-22 06:57:50
9
damarissilva5602
Damaris :
2026-03-08 00:28:07
1
aguss_x06
Nico🇦🇷 :
como que ya me dieron ganas de Bailar ese temon
2026-02-25 22:37:20
8
ashley27zeballos2
ASHLEY 😊🇧🇴 🇧🇴🇧🇴 :
Lindo su conjunto
2026-03-08 07:28:40
1
nury.garcia346
Nury Garcia :
Ya pero la reacción del perrito 😂
2026-03-09 05:50:46
2
caaviles8
Carlos Aviles :
2026-02-22 10:49:50
2
antolin.baez.coro
Antolin Baez coronel :
2026-02-23 15:51:15
2
ojitoschiquititos08
🎀Karim 🎀 :
2026-02-24 21:23:45
2
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Steak Fajitas 🌮 📕Recipe here: ❂ Ingredients: 1 ½ lbs Flank Steak (sliced into thin strips) 3 Bell Peppers (red, yellow, and green, sliced) 1 large Onion (sliced) 1 tsp Ground Cumin 1 tsp Chili Powder 1 tsp Smoked Paprika 1 tsp Salt 2 tbsp Olive Oil ¼ cup Orange Juice ¼ cup fresh Cilantro (chopped) Salsa (for serving) Flour Tortillas (warmed) Sour Cream (for serving) 1 Avocado (sliced) Juice of 1 Lime 2 Cloves of garlic  ❂ Cooking process: Marinate the Steak:  - In a large bowl, add the sliced flank steak mix  with the cumin, chili powder, smoked paprika, salt, olive oil, and orange juice.  - Let it marinate for at least 30 minutes, or up to 2 hours in the refrigerator. Cook the Steak:  - In the large skillet, add the marinated steak strips. Cook over medium-high heat until they are browned and cooked to your preferred doneness, about 3-4 minutes per side Cook the Vegetables:  - In the same skillet over medium-high heat add a tablespoon of olive oil.  - Add the sliced bell peppers and onion. Sauté until they are tender and slightly charred, about 5-7 minutes. Remove from the skillet and set aside.  Combine and Finish:  - Mix the cooked bell peppers and onions  with the steak. Stir to combine and heat through for about 2 minutes.  - Squeeze lime juice over the mixture and sprinkle with chopped cilantro. Assemble the Fajitas:  - Warm the tortillas in a dry skillet or microwave.  - Fill each tortilla with the steak and vegetable mixture.  - Top with salsa, sour cream, avocado slices, and a sprinkle of fresh cilantro. Serve:  - Serve the steak fajitas hot with additional lime wedges on the side. Enjoy your delicious steak fajitas!😋 #fajitas #steakfajitas #mexicanfood #steak #steaklovers #mexican #Foodie #foodblogger #foodart #chef #recipes #EasyRecipes #al_dante_channel #healthyfood
Steak Fajitas 🌮 📕Recipe here: ❂ Ingredients: 1 ½ lbs Flank Steak (sliced into thin strips) 3 Bell Peppers (red, yellow, and green, sliced) 1 large Onion (sliced) 1 tsp Ground Cumin 1 tsp Chili Powder 1 tsp Smoked Paprika 1 tsp Salt 2 tbsp Olive Oil ¼ cup Orange Juice ¼ cup fresh Cilantro (chopped) Salsa (for serving) Flour Tortillas (warmed) Sour Cream (for serving) 1 Avocado (sliced) Juice of 1 Lime 2 Cloves of garlic ❂ Cooking process: Marinate the Steak: - In a large bowl, add the sliced flank steak mix with the cumin, chili powder, smoked paprika, salt, olive oil, and orange juice. - Let it marinate for at least 30 minutes, or up to 2 hours in the refrigerator. Cook the Steak: - In the large skillet, add the marinated steak strips. Cook over medium-high heat until they are browned and cooked to your preferred doneness, about 3-4 minutes per side Cook the Vegetables: - In the same skillet over medium-high heat add a tablespoon of olive oil. - Add the sliced bell peppers and onion. Sauté until they are tender and slightly charred, about 5-7 minutes. Remove from the skillet and set aside. Combine and Finish: - Mix the cooked bell peppers and onions with the steak. Stir to combine and heat through for about 2 minutes. - Squeeze lime juice over the mixture and sprinkle with chopped cilantro. Assemble the Fajitas: - Warm the tortillas in a dry skillet or microwave. - Fill each tortilla with the steak and vegetable mixture. - Top with salsa, sour cream, avocado slices, and a sprinkle of fresh cilantro. Serve: - Serve the steak fajitas hot with additional lime wedges on the side. Enjoy your delicious steak fajitas!😋 #fajitas #steakfajitas #mexicanfood #steak #steaklovers #mexican #Foodie #foodblogger #foodart #chef #recipes #EasyRecipes #al_dante_channel #healthyfood

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