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Sunday 22 February 2026 07:25:10 GMT

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ทีม นนทกรณ์🤟 :

ที่หนึ่งงง

2026-02-22 15:50:04

1

P9 ช่องจริง :

น่ารัก

2026-02-22 12:48:25

0

เเสน ดี :

ใส่ยางจัดฟันสีอะไรครับ

2026-02-22 08:00:08

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Shooo :

🥰🥰🥰

2026-02-22 12:16:38

1

BOOM :

น่ารักก

2026-02-22 08:35:36

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_iTTHXPXT :

Cute 🫶🏻

2026-02-22 11:30:13

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เขานายร้อย ผมนายอั๋น 🤣 :

🥰🥰🥰

2026-02-22 11:42:51

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ดาวุด ,😈👹🔥 :

🥺🥺🥺

2026-02-22 12:44:48

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อาหรั่ง>🌻< :

น่ารัก😳

2026-02-22 12:59:50

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AnuchitBank168 :

😊🫶🤍

2026-02-22 14:28:50

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Mongkhon Nongphong :

🥰🥰

2026-02-22 14:35:53

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♡︎มีคีย์ไว้แทงหวยシ.☺︎︎ :

2026-02-22 17:45:07

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Doggy Mike :

😋😋😋

2026-02-24 04:51:47

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work harder 💪 #advice #lifelessons #mindsetmatters #motivation #fyp

work harder 💪 #advice #lifelessons #mindsetmatters #motivation #fyp

🍲🌿 Bee’s Kitchen Sausage, White Bean & Kale Soup A hearty, cozy soup filled with savory sausage, creamy white beans, tender kale, vegetables, garlic, and herbs in a flavorful broth. Perfect with warm garlic bread. Ingredients * 1 lb Italian sausage, mild or spicy * 1 tablespoon olive oil * 1 small yellow onion, diced * 2 carrots, sliced * 2 celery stalks, diced * 4 garlic cloves, minced * 2 cans (15 oz each) cannellini or Great Northern beans, drained and rinsed * 6 cups chicken broth * 1 can (14.5 oz) diced tomatoes * 4 cups chopped fresh kale, stems removed * 1 teaspoon Italian seasoning * ½ teaspoon dried oregano * ½ teaspoon garlic powder * ¼ teaspoon crushed red pepper flakes, optional * Salt and black pepper to taste * ½ cup heavy cream, optional for a creamy version * ½ cup freshly grated Parmesan * 1 tablespoon fresh lemon juice Directions 1. Heat a large soup pot over medium heat. Add the sausage and cook for 6–8 minutes, breaking it into bite-sized pieces as it browns. Remove excess grease if necessary. 2. Add the olive oil, onion, carrots, and celery. Cook for 5–6 minutes until the vegetables begin to soften. Add the garlic and cook for another minute. 3. Stir in the white beans, diced tomatoes, chicken broth, Italian seasoning, oregano, garlic powder, and red pepper flakes. 4. Bring to a gentle boil, then reduce the heat and simmer uncovered for 15–20 minutes. 5. Stir in the chopped kale and simmer another 5–7 minutes, until tender. 6. For a creamy soup, reduce the heat to low and stir in the heavy cream and Parmesan. Cook gently for another 2–3 minutes without boiling. 7. Finish with lemon juice and adjust the salt and pepper to taste. 🐝 Bee’s Kitchen Twist Mash about ½ cup of the white beans before adding them to the pot. They’ll naturally thicken the broth and make it extra creamy. Add a Parmesan rind while the soup simmers for even deeper flavor, then remove it before serving. Ready in: 40 minutes | Serves: 6 🍲🌿🫘 #fyp #fypシ #fall #october

🍲🌿 Bee’s Kitchen Sausage, White Bean & Kale Soup A hearty, cozy soup filled with savory sausage, creamy white beans, tender kale, vegetables, garlic, and herbs in a flavorful broth. Perfect with warm garlic bread. Ingredients * 1 lb Italian sausage, mild or spicy * 1 tablespoon olive oil * 1 small yellow onion, diced * 2 carrots, sliced * 2 celery stalks, diced * 4 garlic cloves, minced * 2 cans (15 oz each) cannellini or Great Northern beans, drained and rinsed * 6 cups chicken broth * 1 can (14.5 oz) diced tomatoes * 4 cups chopped fresh kale, stems removed * 1 teaspoon Italian seasoning * ½ teaspoon dried oregano * ½ teaspoon garlic powder * ¼ teaspoon crushed red pepper flakes, optional * Salt and black pepper to taste * ½ cup heavy cream, optional for a creamy version * ½ cup freshly grated Parmesan * 1 tablespoon fresh lemon juice Directions 1. Heat a large soup pot over medium heat. Add the sausage and cook for 6–8 minutes, breaking it into bite-sized pieces as it browns. Remove excess grease if necessary. 2. Add the olive oil, onion, carrots, and celery. Cook for 5–6 minutes until the vegetables begin to soften. Add the garlic and cook for another minute. 3. Stir in the white beans, diced tomatoes, chicken broth, Italian seasoning, oregano, garlic powder, and red pepper flakes. 4. Bring to a gentle boil, then reduce the heat and simmer uncovered for 15–20 minutes. 5. Stir in the chopped kale and simmer another 5–7 minutes, until tender. 6. For a creamy soup, reduce the heat to low and stir in the heavy cream and Parmesan. Cook gently for another 2–3 minutes without boiling. 7. Finish with lemon juice and adjust the salt and pepper to taste. 🐝 Bee’s Kitchen Twist Mash about ½ cup of the white beans before adding them to the pot. They’ll naturally thicken the broth and make it extra creamy. Add a Parmesan rind while the soup simmers for even deeper flavor, then remove it before serving. Ready in: 40 minutes | Serves: 6 🍲🌿🫘 #fyp #fypシ #fall #october

Ibu ayah nak tahu tahap penguasaan anak tahap 1? Boleh dapatkan buku ni 😊#hayatibukukanakkanak #semakankemajuanmodulpersediaan #ujiantahap1 #latihantahap1

Ibu ayah nak tahu tahap penguasaan anak tahap 1? Boleh dapatkan buku ni 😊#hayatibukukanakkanak #semakankemajuanmodulpersediaan #ujiantahap1 #latihantahap1

والدنيا علمتني إن الفرح ما هو دايم على دربي،. #قصيدة_شعر_أبيات #fypシ #هواجيس

والدنيا علمتني إن الفرح ما هو دايم على دربي،. #قصيدة_شعر_أبيات #fypシ #هواجيس

#leilaschudori #filmlautbercerita #lautbercerita #pal8pictures

#leilaschudori #filmlautbercerita #lautbercerita #pal8pictures

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