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@wetripx_travel: Mặc dù đường tắc cỡ Khuất Duy Tiến nhưng chúng tôi vẫn rất hài lòng về chuyến đi này hehee, cảnh đẹp Hà Giang đã chữa lành được chúng tuiiii…#hagiang #reviewhagiang #xuhuong #songnhoque #xuhuongtiktok

wetripx_travel
wetripx_travel
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Region: VN
Sunday 22 February 2026 08:47:44 GMT
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Comments

hanf23th6
HÀN :
Ngày mai có chuyến nào k ạ
2026-02-22 17:14:12
0
balanva5anhemnhamia
Bà Lan và 5 anh em nhà Mía :
Cabin đơn giờ nằm đc 2ng k ạ c
2026-03-01 08:00:41
1
voyeu2901
란🪼 :
đặt xe canbi đôi ở đâu v ạ
2026-04-09 15:52:51
0
lienpham15599
BLien1599 :
Xin số dep lào ạ
2026-03-04 15:34:39
0
tyen_03
🏸 :
Cho em xin giá với ạ
2026-03-09 04:55:19
0
_nguyentramy
Ngg Trà My :
Ib ạ
2026-03-06 10:45:11
0
carrottttt11
🐰 :
Check ib e ạ
2026-02-26 05:52:07
1
wyndu_
Nhím :
tuy tắc đường tí nhưng nó đã
2026-02-22 09:54:51
0
To see more videos from user @wetripx_travel, please go to the Tikwm homepage.

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Simple basket recipe with bread, dates, olives, and lentil paste Ingredients 4 flattened loaves or rustic pieces of bread 1 cup of dates 1/2 cup of green and black olives 1 cup of cooked lentils 1 tablespoon of olive oil 1 teaspoon of lemon juice 1 pinch of salt 1 pinch of cumin, optional Fresh herbs for garnish Instructions Cook the lentils in water until tender. Drain well and place in a bowl. Mash the lentils with the olive oil, lemon juice, salt, and cumin. Mix until you get a rustic paste. Quickly warm the bread in a frying pan or at a low oven temperature. Place the bread in a simple basket. Arrange the dates alongside. Add the olives to a small bowl or directly into the basket. Put the lentil paste into a small clay or ceramic pot. Finish with fresh herbs. Serve as a humble, shareable, and comforting meal.
Simple basket recipe with bread, dates, olives, and lentil paste Ingredients 4 flattened loaves or rustic pieces of bread 1 cup of dates 1/2 cup of green and black olives 1 cup of cooked lentils 1 tablespoon of olive oil 1 teaspoon of lemon juice 1 pinch of salt 1 pinch of cumin, optional Fresh herbs for garnish Instructions Cook the lentils in water until tender. Drain well and place in a bowl. Mash the lentils with the olive oil, lemon juice, salt, and cumin. Mix until you get a rustic paste. Quickly warm the bread in a frying pan or at a low oven temperature. Place the bread in a simple basket. Arrange the dates alongside. Add the olives to a small bowl or directly into the basket. Put the lentil paste into a small clay or ceramic pot. Finish with fresh herbs. Serve as a humble, shareable, and comforting meal.


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