1. Home
  2. Detail

@tiemnhana39: #xuhuong #miengdanti #tiemnhana

Tiệm Nhà Na
Tiệm Nhà Na
Open In TikTok:
Region: VN
Tuesday 24 February 2026 11:49:34 GMT
3642
5
0
3

Music

Download

No Watermark .mp4 (5.09MB) No Watermark(HD) .mp4 (2.94MB) Watermark .mp4 (0MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @tiemnhana39, please go to the Tikwm homepage.

Other Videos

Kính mát cao cấp Supken chống UV gọng vuông cực đẹp
Kính mát cao cấp Supken chống UV gọng vuông cực đẹp
Honey Garlic Chicken Thighs (crispy and glazed with a sticky garlic sauce). Ingredients For the chicken: * 1 kg chicken thighs (boneless or bone-in) * 1 tsp salt * ½ tsp black pepper * 1 tsp paprika (optional) * ½ cup cornstarch * 2 tbsp oil For the honey garlic sauce: * 6 cloves garlic, minced * ⅓ cup honey * 3 tbsp soy sauce * 2 tbsp oyster sauce * 1 tbsp brown sugar * 1 tbsp rice vinegar or lemon juice * 1 tsp chili flakes (optional) * 2 tbsp water Garnish: * Dried parsley or chopped spring onions Procedure 1. Season the chicken * Pat chicken dry. * Season with salt, pepper, and paprika. * Coat lightly with cornstarch. 2. Cook the chicken * Heat oil in a pan over medium heat. * Cook chicken skin-side down first until golden and crispy, about 6–8 minutes. * Flip and cook another 5–7 minutes until fully cooked. * Remove and set aside. 3. Make the sauce * In the same pan, sauté garlic for 30 seconds. * Add honey, soy sauce, oyster sauce, brown sugar, vinegar, chili flakes, and water. * Simmer 2–3 minutes until slightly thickened. 4. Glaze the chicken * Return chicken to the pan. * Toss until every piece is coated in the sticky honey garlic sauce. * Cook for 1–2 minutes more. 5. Serve * Slice the chicken and drizzle with extra sauce. * Sprinkle with parsley or spring onions. Serving Suggestions * Steamed rice * Garlic fried rice * Mashed potatoes * Roasted vegetables Tip: For extra crispy chicken, air-fry at 200°C (390°F) for 18–20 minutes before tossing in the sauce. 🍗✨
Honey Garlic Chicken Thighs (crispy and glazed with a sticky garlic sauce). Ingredients For the chicken: * 1 kg chicken thighs (boneless or bone-in) * 1 tsp salt * ½ tsp black pepper * 1 tsp paprika (optional) * ½ cup cornstarch * 2 tbsp oil For the honey garlic sauce: * 6 cloves garlic, minced * ⅓ cup honey * 3 tbsp soy sauce * 2 tbsp oyster sauce * 1 tbsp brown sugar * 1 tbsp rice vinegar or lemon juice * 1 tsp chili flakes (optional) * 2 tbsp water Garnish: * Dried parsley or chopped spring onions Procedure 1. Season the chicken * Pat chicken dry. * Season with salt, pepper, and paprika. * Coat lightly with cornstarch. 2. Cook the chicken * Heat oil in a pan over medium heat. * Cook chicken skin-side down first until golden and crispy, about 6–8 minutes. * Flip and cook another 5–7 minutes until fully cooked. * Remove and set aside. 3. Make the sauce * In the same pan, sauté garlic for 30 seconds. * Add honey, soy sauce, oyster sauce, brown sugar, vinegar, chili flakes, and water. * Simmer 2–3 minutes until slightly thickened. 4. Glaze the chicken * Return chicken to the pan. * Toss until every piece is coated in the sticky honey garlic sauce. * Cook for 1–2 minutes more. 5. Serve * Slice the chicken and drizzle with extra sauce. * Sprinkle with parsley or spring onions. Serving Suggestions * Steamed rice * Garlic fried rice * Mashed potatoes * Roasted vegetables Tip: For extra crispy chicken, air-fry at 200°C (390°F) for 18–20 minutes before tossing in the sauce. 🍗✨
#payari behna😂#tiktokfrance🇨🇵 #fyp #pakistan #💯💯💯 @Mannat @fairytale🥀
#payari behna😂#tiktokfrance🇨🇵 #fyp #pakistan #💯💯💯 @Mannat @fairytale🥀
Tu không phải để cho hết khổ ... #xuhuong #thichgiaclehieu #phatphap #cuocsong #tiktok
Tu không phải để cho hết khổ ... #xuhuong #thichgiaclehieu #phatphap #cuocsong #tiktok
#CapCut
#CapCut
Lamine Yamal esta preparado para levantar o troféu #lamineyamal #españa #yamal #edit #fyp
Lamine Yamal esta preparado para levantar o troféu #lamineyamal #españa #yamal #edit #fyp

About

Legal