@dima_famelov: Сгенерировано ИИ #фамелов #стант #bikelife #краснодар #питбайк

ТГК: Фамелов и его жизнь
ТГК: Фамелов и его жизнь
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Region: NL
Wednesday 25 February 2026 16:20:00 GMT
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tgk.street.40
tgk: street 40 :
фамелов в прайме
2026-02-25 16:23:40
46
usermr4mx9ep9g
dozoxouu :
А где кава
2026-02-26 03:33:54
0
unlawess0
unlawess :
2026-02-25 23:16:46
7
gogasokolov
gogash :
та ну
2026-02-25 16:22:58
2
tihon14880
ashot :
кагда обзор на ямаху
2026-02-27 16:28:28
1
sleper.512
ТГК:Sleper512 :
Более менее для новичка
2026-02-25 17:04:32
1
fan_famelova2
ТГК: Фамелов и его жизнь :
Когда будет обзорчик ямахи?)
2026-02-25 16:57:24
1
kaaayha_
Askez_Na_kayo :
весна только началась, а у него уже пубертат на мотоцикле
2026-03-01 09:18:02
1
streeters_chelyabinsk
ТГК-Streeters_Chelyabinsk :
2
2026-02-25 16:22:07
0
polyanov7
polyanov :
посоветуйте пж, что лучше ямаха 85 или прогаси 300?
2026-03-01 10:15:24
3
nagrvpene
𝓑𝓻𝓸𝓴𝓮𝓷 𝓗𝓮𝓪𝓻𝓽♡ :
а где кава?
2026-02-26 13:57:41
1
fallenc0rps3
ивангай умер :
до первого воблинга
2026-03-03 03:01:47
1
sanyakroser
(_просто rider_) :
прайм на Хонде лучше
2026-02-26 12:19:07
1
na_kayuhe_k1
Тгк:kayovod_k1 :
Как те после кавы 250?
2026-02-25 20:03:51
1
matrixx0409
matr*x :
олды помнят её ещё помню скидывал тебе денег на бенз и как ты с Виталей в Адлере катал
2026-03-03 17:49:43
1
gromov.999
Dimon :
за скок взял
2026-02-26 07:30:24
1
weertin655
weertin655 :
Братан,как часто поршень менять надо будет по дорогам катаясь,и сколько он стоит?
2026-02-25 16:24:05
1
crow4663
crow :
Фамелов брат ответь мне сейчас плиз
2026-04-04 21:31:05
0
doriks8281
DORIKS :
белый полуночник король шарм сити
2026-03-08 18:38:54
0
xopixxx
xopixxx :
кайфф я не могу
2026-05-01 06:11:01
0
neeskware
neeskware :
Э
2026-04-22 18:53:27
0
dohh__5
$_$ :
деф я на двух умею
2026-05-02 10:34:41
0
k1ura2
K1ura :
не думал о покупке Husqvarna 701 SUPERMOTO?
2026-03-29 13:32:47
0
progasivodik66
тёма на прогаси :
3
2026-02-25 16:23:55
0
To see more videos from user @dima_famelov, please go to the Tikwm homepage.

Other Videos

Recipe Name: Slow Cooker Honey Glazed Ham Ingredients 1. 1 bone-in ham (8–10 lbs) 2. 1/2 cup brown sugar 3. 1/3 cup honey 4. 1/4 cup maple syrup 5. 2 tbsp Dijon mustard 6. 1 tsp black pepper 7. 1 tsp garlic powder 8. 1 tsp onion powder 9. 1/2 tsp smoked paprika 10. 1/4 cup pineapple juice 11. 2 tbsp apple cider vinegar 12. 2 tbsp melted butter Recipe 1. Preheat the oven to 325°F (165°C). 2. Pat the ham dry with paper towels and place it in a large roasting pan. 3. In a bowl combine brown sugar, honey, maple syrup, Dijon mustard, black pepper, garlic powder, onion powder, and smoked paprika. 4. Pour in pineapple juice and apple cider vinegar, then whisk until smooth. 5. Brush half of the glaze all over the ham, making sure to coat every side. 6. Cover the pan tightly with foil and place in the oven. 7. Roast for approximately 15–18 minutes per pound, basting every 45 minutes with pan juices. 8. Remove the foil during the last 30 minutes of cooking. 9. Brush the remaining glaze over the ham and continue roasting until deeply caramelized. 10. Mix melted butter into the pan juices and spoon over the ham. 11. Cook until the internal temperature reaches 140°F (60°C). 12. Remove from the oven and let the ham rest for 15–20 minutes. 13. Transfer to a serving platter and drizzle with the remaining glaze from the pan. 14. Slice against the grain into thin pieces. 15. Serve warm with your favorite holiday side dishes. Follow for more delicious recipes and easy family dinner ideas.
Recipe Name: Slow Cooker Honey Glazed Ham Ingredients 1. 1 bone-in ham (8–10 lbs) 2. 1/2 cup brown sugar 3. 1/3 cup honey 4. 1/4 cup maple syrup 5. 2 tbsp Dijon mustard 6. 1 tsp black pepper 7. 1 tsp garlic powder 8. 1 tsp onion powder 9. 1/2 tsp smoked paprika 10. 1/4 cup pineapple juice 11. 2 tbsp apple cider vinegar 12. 2 tbsp melted butter Recipe 1. Preheat the oven to 325°F (165°C). 2. Pat the ham dry with paper towels and place it in a large roasting pan. 3. In a bowl combine brown sugar, honey, maple syrup, Dijon mustard, black pepper, garlic powder, onion powder, and smoked paprika. 4. Pour in pineapple juice and apple cider vinegar, then whisk until smooth. 5. Brush half of the glaze all over the ham, making sure to coat every side. 6. Cover the pan tightly with foil and place in the oven. 7. Roast for approximately 15–18 minutes per pound, basting every 45 minutes with pan juices. 8. Remove the foil during the last 30 minutes of cooking. 9. Brush the remaining glaze over the ham and continue roasting until deeply caramelized. 10. Mix melted butter into the pan juices and spoon over the ham. 11. Cook until the internal temperature reaches 140°F (60°C). 12. Remove from the oven and let the ham rest for 15–20 minutes. 13. Transfer to a serving platter and drizzle with the remaining glaze from the pan. 14. Slice against the grain into thin pieces. 15. Serve warm with your favorite holiday side dishes. Follow for more delicious recipes and easy family dinner ideas.

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