@suse_124: #🥹Sዬ💔😥💋

𝓽࿈𝐃͢𝐀͢ĝì Ð𝐢͢☠︎
𝓽࿈𝐃͢𝐀͢ĝì Ð𝐢͢☠︎
Open In TikTok:
Region: LB
Thursday 26 February 2026 07:20:11 GMT
105927
5667
200
2617

Music

Download

Comments

ajliyusfkhan
اجلن كحن :
Er esoch weye belu
2026-03-25 18:02:10
0
sumayaa4627
Sumaya🤝🫂 :
2026-03-26 21:45:05
0
senyii430
🕊💥S𝕒𝕟𝕪𝕚𝕚 430💥🕊 :
S 💫 ye ♥️Yene ❤️🕊
2026-03-28 13:34:35
0
momint317
user9210660161533 :
my sweet sis 🥰🥰🥰🥰🥰
2026-03-24 20:30:16
0
sanemalb2
sele.my :
2026-03-28 19:46:43
0
brightkassa
bright {Marti,}🫅🌏 :
my sweet sister Ssss♥️♥️♥️😘😘😘
2026-03-19 15:37:57
0
mixamixa233
mixa :
2026-04-23 21:43:43
0
efueozg.whoezgjdj
ቃል የጌታ ልጅ 🫂🤣 :
𝐒 😘😘😘
2026-04-15 20:31:24
0
tibebe375
enate :
Sየኔ ሰው
2026-03-25 00:36:45
0
user6927436822906
user6927436822906 :
ሙሉዋን
2026-03-28 17:24:05
0
charm_manalo87
መንኛውም ነገር የለቦታ ስሆን😒😒😒😒 ... :
2026-03-20 21:53:39
0
selina3s
@selin 3s🦋🦋 :
S❤️
2026-03-27 09:10:21
0
tala9246
@Nani🤗🫂💃🏻🇹🇷 :
mee🥰
2026-03-30 23:26:02
0
s.z00608
046 :
አረ z ይጨመርበት💙💙💙
2026-02-26 07:52:21
0
gary.neville.21
Gary Neville 2 :
ከ H ሰራ
2026-04-01 09:26:40
0
com.love59076
ዬ 𝐤𝐢𝐲𝐚 ❤️ 🤫🌏𝐥𝐨𝐯𝐞 :
@𝐬𝐚𝐧𝐢𝐭𝐞💫❤️‍🩹:የኔ ቆንጆ ውድሻለሁ 💋💋💋💋💋💋
2026-02-26 16:23:22
0
betiyenewude
ፍቅር ብቻ ❤️🫂 :
@ፍቅር ብቻ ❤️🫂:🫂:@𝐬𝐚𝐧𝐢𝐭𝐞💫❤️‍🩹:የኔ ቆንጆ ውድሻለሁ
2026-03-04 12:51:11
0
user4194016676318
user4194016676318 :
S😁😁😁
2026-04-07 08:23:37
0
saaduukoo
🎧 Saduu 🎶🇬🇧 :
S
2026-03-18 13:55:58
0
user7718528318433
💞Simret demelash🌺💞♥️ :
s♥️♥️♥️♥️💞💞💞💞💞
2026-03-17 21:55:06
0
zebibajewar
imute :
zebiba
2026-05-15 16:12:10
0
user5581265372724
user5581265372724 :
🙏😁😁😁😁😁😁😁😁😁😁❤️❤️❤️❤️
2026-04-21 09:07:32
0
mmarraldbjd
kayoo. wallagaa 430🙏🙏🤲🤲🙏 :
2026-03-18 09:05:45
0
user681561804243
Selina :
አመሰግናለሁ
2026-04-26 04:08:04
0
senaa4935
Senaa :
እኔ 💙💚🌹🌹
2026-02-26 12:00:14
0
To see more videos from user @suse_124, please go to the Tikwm homepage.

Other Videos

Pt.4 | My fall bakery menu 🍂 Recipe below 👇🏼  Crumbl released their Dubai Chocolate Brownie, but why buy it when you can make an even better one at home? 🤎✨ Ingredients 🟤Brownie Base * 180g caster sugar * 2 eggs * 113g unsalted butter (for browning) * 170g chopped chocolate * 80g plain flour * 3 tbsp cocoa powder * ½ tsp salt 💚Kunafa Filling * 260g kunafa pastry (finely chopped) * 2 tbsp unsalted butter (for toasting kunafa) * 320g pistachio cream 🍫Chocolate Ganache * 120g double cream * 100g milk chocolate (chopped) Instructions 1. Preheat the oven to 170°C and line a baking pan with parchment paper. 2. Brown 113g of unsalted butter in a saucepan until golden, then set aside. 3. Melt the chopped chocolate in the microwave in short bursts until smooth, then stir in the browned butter and let cool slightly. 4. In a separate bowl, whisk the sugar and eggs until light and fluffy. 5. Add the chocolate butter mixture to the eggs and sugar, and whisk until fully combined. 6. Fold in the flour, cocoa powder, and salt until just incorporated. 7. Pour all of the brownie batter into the prepared pan, smooth the top, and bake for 22 minutes. Let cool completely in the pan. 8. In a pan over medium heat, melt 2 tbsp of butter. Add the finely chopped kunafa pastry and cook, stirring often, until golden and crisp. Let cool slightly. 9. Mix the toasted kunafa pastry with the pistachio cream until fully combined, then spread evenly over the cooled brownie. 10. Place the pan in the fridge for about 30 minutes to set. 11. For the ganache, place the double cream and chopped milk chocolate in a microwave-safe bowl. Heat in short bursts, stirring in between, until melted and glossy. 12. Pour the ganache over the pistachio-kunafa layer, spread evenly, and refrigerate, ideally overnight, or at least 1 hour before slicing. Enjoy! 🤎 #baking #dubaichocolate #brownies #Recipe #fall
Pt.4 | My fall bakery menu 🍂 Recipe below 👇🏼 Crumbl released their Dubai Chocolate Brownie, but why buy it when you can make an even better one at home? 🤎✨ Ingredients 🟤Brownie Base * 180g caster sugar * 2 eggs * 113g unsalted butter (for browning) * 170g chopped chocolate * 80g plain flour * 3 tbsp cocoa powder * ½ tsp salt 💚Kunafa Filling * 260g kunafa pastry (finely chopped) * 2 tbsp unsalted butter (for toasting kunafa) * 320g pistachio cream 🍫Chocolate Ganache * 120g double cream * 100g milk chocolate (chopped) Instructions 1. Preheat the oven to 170°C and line a baking pan with parchment paper. 2. Brown 113g of unsalted butter in a saucepan until golden, then set aside. 3. Melt the chopped chocolate in the microwave in short bursts until smooth, then stir in the browned butter and let cool slightly. 4. In a separate bowl, whisk the sugar and eggs until light and fluffy. 5. Add the chocolate butter mixture to the eggs and sugar, and whisk until fully combined. 6. Fold in the flour, cocoa powder, and salt until just incorporated. 7. Pour all of the brownie batter into the prepared pan, smooth the top, and bake for 22 minutes. Let cool completely in the pan. 8. In a pan over medium heat, melt 2 tbsp of butter. Add the finely chopped kunafa pastry and cook, stirring often, until golden and crisp. Let cool slightly. 9. Mix the toasted kunafa pastry with the pistachio cream until fully combined, then spread evenly over the cooled brownie. 10. Place the pan in the fridge for about 30 minutes to set. 11. For the ganache, place the double cream and chopped milk chocolate in a microwave-safe bowl. Heat in short bursts, stirring in between, until melted and glossy. 12. Pour the ganache over the pistachio-kunafa layer, spread evenly, and refrigerate, ideally overnight, or at least 1 hour before slicing. Enjoy! 🤎 #baking #dubaichocolate #brownies #Recipe #fall

About