@kulltoslo: BASQUE OSTEKAKE, with a KULLT twist 🍓 Our famous Basque Cheesecake is a true classic! Originally created in the Basque region of Spain, this iconic dessert became known for its beautifully burnt top, creamy center, and deep caramelised flavour. It’s rustic, bold, and at KULLT, we honour tradition, but we also play with fire 🔥 Our Basque Ostekake is served with fresh berries and grilled cream. But here’s where it gets special: The cream is infused with charcoal from Roxxane, the largest charcoal grill in Norway. We gently infuse the coal into the cream for about 30 minutes, allowing the subtle smoky notes to develop naturally. Then it’s carefully strained and blended back into fresh cream, creating a delicate, refined smokiness 💨 The result? A cream that has quite literally been touched by fire. It cooks with the soul of the grill, adding depth, warmth, and a flavour you won’t find anywhere else ✨ Classic dessert. Fired by KULLT. Come taste the difference. #osl #cheesecake #fy #coal #norge

Kullt

Open In TikTok:

Region: BR

Thursday 26 February 2026 18:53:00 GMT