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@thinnesh.jpg: Golden Hour Moments with Vivo V70. 📸 🌅 @vivo_malaysia @vivo_malaysia #vivoV70 #MYGoldenHour #ZEISSPortraitSoPro #vivomalaysia

thinnesh.jpg
thinnesh.jpg
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Region: MY
Friday 27 February 2026 02:19:23 GMT
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suren_snapwork
Suren_.13 :
This is so good 😍
2026-02-27 02:20:31
2
lmgr_stylestar
LMGR Style Star :
Wow da
2026-03-01 05:55:00
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d.r.e.a.m.f.y.r.e
DREAMFYRE :
halo kak..
2026-02-27 04:20:27
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❥【Compatible with】: Compatible with iPad 11th (A16) 11 in 2025 (Model Number:A3354 A3355 A3356)/10th Generation-10.9
❥【Compatible with】: Compatible with iPad 11th (A16) 11 in 2025 (Model Number:A3354 A3355 A3356)/10th Generation-10.9" 2022 (Model Number: A2696 A2757 A2777); iPad Air 11-M3 (Model Number:A3266 A3267 A3270); iPad Air 6(M2)-11" 2024(Model Number: A2902 A2903 A2904); iPad Air 4/5-10.9” 2020/2022 (Model Number:A2588 A2589 A2591 A2324 A2072 A2316 A2325) iPad Pro 11" 5th/4th/3rd/2nd/1st Gen-2024/2022/2021/2020/2018 (Model Number:A1980 A2013 A1934 A1979 A2228 A2068 A2230 A2231 A2301 A2377 A2459 A2460 A2435 A2759 A2761 A2762 A2836 A2837 A3006). Not compatible with any other model. You can refer to the code next to the logo on the of your tablet. Thank you. ❥【Adjustable Special robot-design Kickstand】: iPad 10th generation Case with Built-in robot-design kickstand, adjust the angles of the stand to get comfortable watching and typing experience. ❥【 Strap】: Comes with a strap for easy use on the go or in the . Good helper for traveling or picnic. No more fear of 's hands slipping and dropping the tablet. Choice. ❥【Safe & Durable Material】: The iPad Air 5th/4th Generation Case is made of lightweight EVA material, which is drop and scratch resistant and easy to clean. ❥【Precise Cutouts】: iPad Case has precise cutouts to all features （camera,buttons,jacks,ports,touch ID and all), easy to install. #juminocore #kawaiiaesthetic #tomodachilife #nintendoswitch


🧀 Cheesy Garlic Potato Bread 🥖 #potatobread #garlicbread #EasyRecipes #panbread Ingredients: For the Dough * 180g strong bread flour * 110g warm milk * 20g melted unsalted butter * 1/2 tsp salt For the Filling * 2 medium potato, peeled * 3 tbsp mayonnaise * 4 tsp garlic powder * 1 tsp salt (or salt to taste) * Mozzarella cheese, to your liking This recipe makes 2 cheesy garlic potato breads. Method: 1. Make the Dough Combine the flour and salt in a mixing bowl. Pour in the warm milk and melted butter, then knead until the dough becomes smooth and elastic, about 8–10 minutes. Cover and chill in the fridge for around 1 hour. 2. Prepare the Potato Filling Boil the peeled potato until fork tender, then drain and mash until smooth. Stir in the garlic powder, salt, and mayonnaise until you have a creamy, well-combined filling. 3. Assemble Roll the dough into a circle approximately 22cm wide. Sprinkle a layer of mozzarella over the dough, spoon the potato mixture into the centre, then top with another generous layer of mozzarella. Fold the dough over the filling, pinch the edges to seal securely, and gently press into a flattened round. 4. Cook Heat a lightly buttered frying pan over low to medium heat. Cook the bread on both sides until golden brown and crisp, making sure the cheese has fully melted inside. 5. Serve Finish with a drizzle of honey and enjoy while the cheese is hot and stretchy.
🧀 Cheesy Garlic Potato Bread 🥖 #potatobread #garlicbread #EasyRecipes #panbread Ingredients: For the Dough * 180g strong bread flour * 110g warm milk * 20g melted unsalted butter * 1/2 tsp salt For the Filling * 2 medium potato, peeled * 3 tbsp mayonnaise * 4 tsp garlic powder * 1 tsp salt (or salt to taste) * Mozzarella cheese, to your liking This recipe makes 2 cheesy garlic potato breads. Method: 1. Make the Dough Combine the flour and salt in a mixing bowl. Pour in the warm milk and melted butter, then knead until the dough becomes smooth and elastic, about 8–10 minutes. Cover and chill in the fridge for around 1 hour. 2. Prepare the Potato Filling Boil the peeled potato until fork tender, then drain and mash until smooth. Stir in the garlic powder, salt, and mayonnaise until you have a creamy, well-combined filling. 3. Assemble Roll the dough into a circle approximately 22cm wide. Sprinkle a layer of mozzarella over the dough, spoon the potato mixture into the centre, then top with another generous layer of mozzarella. Fold the dough over the filling, pinch the edges to seal securely, and gently press into a flattened round. 4. Cook Heat a lightly buttered frying pan over low to medium heat. Cook the bread on both sides until golden brown and crisp, making sure the cheese has fully melted inside. 5. Serve Finish with a drizzle of honey and enjoy while the cheese is hot and stretchy.


틈만 나면 YUQI 생각을 해 💐✨ @i-dle (아이들) #BABYMONSTER #베이비몬스터 #AHYEON #ILIKEIT_challenge
틈만 나면 YUQI 생각을 해 💐✨ @i-dle (아이들) #BABYMONSTER #베이비몬스터 #AHYEON #ILIKEIT_challenge
Fon menden 😍 söz senden ❤️‍🔥🫵🏼 1ja ❤️ rega düşmese pozýandyrn 🏃 Alsaň bellaý 🫴🏼🌷 Ýene gerek bolsa profilda köpdür 👉🏼 Sağat 17:00 #fyp5266m #pqwkpp
Fon menden 😍 söz senden ❤️‍🔥🫵🏼 1ja ❤️ rega düşmese pozýandyrn 🏃 Alsaň bellaý 🫴🏼🌷 Ýene gerek bolsa profilda köpdür 👉🏼 Sağat 17:00 #fyp5266m #pqwkpp

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