@carl.nines: let’s make churros! 📝 Recipe Ingredients Churros • 1 cup water • 2 ½ tbsp sugar • ½ tsp salt • 2 tbsp vegetable oil • 1 cup all-purpose flour • Oil for frying Cinnamon Sugar • ½ cup sugar • 1 tsp cinnamon ⸻ Step 1: Make the Dough 1. In a saucepan over medium heat, combine water, sugar, salt, and 2 tbsp oil. 2. Bring to a boil. 3. Remove from heat and stir in flour immediately. 4. Mix until it forms a thick dough ball. Let it cool for 5–10 minutes. ⸻ Step 2: Heat the Oil Heat oil in a deep pan to 350–375°F. If you don’t have a thermometer, drop a tiny bit of dough in. It should sizzle and float, not burn instantly. ⸻ Step 3: Pipe & Fry 1. Transfer dough to a piping bag with a large star tip. 2. Pipe 4–6 inch strips directly into hot oil. 3. Cut with scissors. 4. Fry 2–3 minutes per side until golden brown. Don’t overcrowd. ⸻ Step 4: Coat Mix cinnamon and sugar. Roll churros while they’re still warm so it sticks properly. #fypシ #cooking #interactive