B R Y N N | TheSourdoughNerd
Region: US
Saturday 28 February 2026 23:35:26 GMT
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cuntentdeale :
So 4 hours since you mixed in the sourdough or 4 hours after stretch and folds??
2026-03-07 17:24:54
1
simplybakedd :
Omg!! I love sourdough! Will you guys check out my video I just started making some!
2026-03-03 01:55:23
2
Kennedy :
My dough never gets that big 🥲 Ive tried bulk ferment up to 10 hours and it gets a little bubbly but doesn’t double like that
2026-03-02 01:07:03
28
Enc15 :
So what’s the point of cold fermentation if it’s bulk fermenting fine outside fridge? I guess you could make it less hot in a he house so it doesn’t over ferment but is it then necessary to cold ferment?
2026-04-04 16:10:56
2
julieverduzco :
I had jiggle n bubbles but just couldn't shape was sooo sticky...
2026-03-01 18:39:31
13
paul7150 :
How do you live in an 80 degree house!?!?
2026-02-28 23:58:19
66
user8126546505617 :
What temp should your dough be when it’s down bulk fermenting - ready to shape?
2026-03-06 17:09:24
5
gingerbrown365 :
When reshape and leave on counter how long are you letting it rest on the counter reshaped before the final shape
2026-03-01 07:01:46
7
Willie :
What is your recipe for bread. I’m having issues now with my recipe of 150 starter 325 water and 500 flour. I ended up making focaccia because dough was so sticky
2026-03-03 20:20:56
5
misMO :
I wish I saw this earlier today! I definitely over fermented my dough because how warm it is
2026-03-01 00:59:00
9
TrumpBowser :
I made a new starter on 6/8 and look at the rise for 5 days
2026-06-14 02:46:14
2
Destany :
I kept over proofing my loafs bc my house is so hot and I was following times for ppl with cooler houses
2026-03-31 09:30:14
4
JD :
This was helpful for me as a beginner because I'll be in AZ dealing with warmer conditions.
2026-05-18 02:04:39
1
☁️ 𝖆𝖓𝖌𝖊𝖑 🪽 :
this overwhelms me so much 😭😭 im on my 3rd attempt making a starter from scratch and now idek if i should continue. the hours, terms, temp are just too much from me. girly just wants to make some bread 😭
2026-04-26 15:27:21
2
tchrchk34 :
how did you strengthen your starter? And how do you know when it is strong?
2026-03-01 15:07:26
3
Ann’s Originals :
Very helpful. Thank you. ☺️❤️❤️❤️
2026-03-01 02:59:49
2
simonezamproni :
Great video! It helps a lot🙏🏻🙏🏻🙏🏻
2026-04-12 14:06:17
1
Pam Anderson :
You have the most helpful videos! Just educational and straightforward. Thank you.
2026-03-01 00:48:13
2
MamaMarcy :
I love your videos! Can you please do a video for me that’s literally step by step for a 2 year old. 😂 I feel like I’m missing something starting from mixing to bulk fermentation. (Mixing, when to do stretch and fold when to leave it alone) I do a 111 ratio starter I keep on my counter and feed daily. Thanks in advance
2026-03-01 00:04:18
0
KHAWLAH SALMAN :
Mine been sitting out about 14 hours and it’s still sticking to my hand. I just put it in the fridge, is it okay?
2026-07-18 11:13:03
0
D Teags :
High hydration makes it more difficult to tell if ready. I’ve never used a thermometer, would it help?
2026-03-01 17:36:01
3
Corrie Rousey :
Gooo, I don’t like warm stinky dough like that 🫥
2026-03-01 00:33:34
2
Kimmy Dawn :
What temp should it be?
2026-03-01 11:02:33
1
kelsmbarr :
I’ve made two loaves now and when I dump after proof to score it’s kind of webby and sticky?!
2026-03-07 04:52:49
3
To see more videos from user @brynn_ann, please go to the Tikwm
homepage.
![Hát văn và múa rối nước được đưa vào tuyên truyền về an toàn giao thông, mang đến một cách tiếp cận mới mẻ, gần gũi và giàu bản sắc văn hóa. Sản phẩm do Phòng Cảnh sát giao thông, Công an tỉnh Ninh Bình phối hợp cùng Xin Chào Việt Nam thực hiện, nhằm tuyên truyền, phổ biến các quy định mới về giấy phép lái xe, văn hóa ứng xử và quy tắc tham gia giao thông. Thông qua nghệ thuật truyền thống, thông điệp được truyền tải một cách sinh động: thi sát hạch lái xe không chỉ để đỗ, mà còn để chứng minh năng lực lái xe an toàn; đồng thời góp phần quảng bá những giá trị văn hóa và hình ảnh du lịch địa phương. #songtronglongdan #CAND #ANND #Vidanphucvu [Thử nghiệm]](/video/cover/7676022628506717448.webp)