@cheflionelf: Salt can make a BIG difference in your dishes. The type of salt along with the cut will affect the flavor. But it can also add minerals to your body. I like using all types of salt depending on when I salt the food and if I want any texture from it. But I do like using Pink Himalayan Salt a lot mainly due to its mineral content and that it's not processed nearly as much. Thank you @orycoinc for the pink Himalayan salt to use! #orycoinc #oryco #salt #pinksalt #ChefLionel @Oryco

Chef Lionel

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Sunday 01 March 2026 21:21:30 GMT