@mersgoodeats: Toddler approved cottage cheese banana pancakes d’EATS -1 ripe banana -1 egg -1 tsp vanilla extract -1/2 cup cottage cheese -1/2 cup whole milk -1 cup rolled oats -2 tsp baking powder How to: Add all of your ingredients except your baking powder to a blender. Blend on high speed for two minutes or until incorporated. Add in your baking powder and stir to combined allow this to sit for five minutes to thicken up. While your pancake batter is thickening, grab a large skillet on medium heat and add a teaspoon of butter. Using a large cookie scoop or measuring cup scoop your pancake batter onto your warm skillet. Cook for two minutes on each side. Top with maple syrup and enjoy! #pancakes