@kingkaieats: Late night Korean Seaweed Snack Ingredients • Roasted seaweed sheets (gim) • Canned tuna (drained) • Kewpie mayo • Perilla oil • Sesame oil • Salt (to taste) ⸻ Step-by-Step 1️⃣ Make the oil mix Mix perilla oil + sesame oil in a small bowl. 2️⃣ Prep the seaweed Brush the oil onto seaweed sheets. Sprinkle lightly with salt. 3️⃣ Roast Pan-roast on low heat until crispy. Flip carefully. Don’t burn it. 4️⃣ Make the tuna mix In a bowl, mix: Tuna + Kewpie mayo + a little sesame oil. 5️⃣ Serve Scoop the tuna with crispy seaweed. Eat immediately 😮💨🔥 #fyp #EasyRecipe #koreanfood #hack #simple