@shamainefoster: Quick re-introduction because a lot of new faces are here. I started my journey in 2013 with one food trailer. By 2017, I had opened my first takeaway shop. Since then, I’ve expanded into property and now manage Airbnbs alongside my food business. What most people don’t realise is this game isn’t just about good food. It’s about: • managing staff properly • building systems that actually work • and creating a service that keeps customers coming back Everything I share here comes from real experience not theory. #founderjourney #foodbusiness #entrepreneur #womeninbusiness