@xiensscran: One of the best ways to turn rotisserie chicken into a delicious dinner for a household of 4 or more <3 just fry sliced ginger with chicken gelatine jelly for a few mins to release aroma then add water (or if you have chicken bone broth even better), ground white pepper, salt and chicken bouillon powder (not needed if you have chicken bone broth). Add the leftover chicken, extra gelatine jelly and simmer until ready to plate up. I love to either have it with noodles or rice (sometimes I do half half) and add lots of fresh herbs like coriander and spring onions, and of course finished with @Mama Yu

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