@samisavor1: Nutella Buttercream Filled Cream Rolls 😍🍫 📖 Ingredients For the Buttercream: • ½ cup unsalted butter, softened • 1 cup icing sugar • 2 tbsp Nutella • ½ tbsp cocoa powder • 1 tsp vanilla extract • 1 tsp whole milk (room temperature) • A pinch of salt For Decoration: • 2 tbsp cocoa powder 👩‍🍳 Instructions 1. Beat the butter on medium-high speed for about 5 minutes, until pale and fluffy. 2. Add icing sugar and cocoa powder gradually, mixing until fully combined. 3. Mix in Nutella and beat for 1 minute until smooth. 4. Add vanilla, milk, and salt. Beat for 1–2 minutes until creamy and smooth. 5. Prepare the cones: Lightly grease pastry molds. Cut puff pastry into strips and wrap around each cone, slightly overlapping. Place seam-side down on a baking tray. 6. Bake at 200°C (180°C fan) for 15–20 minutes, until golden and puffed. Cool completely before removing from molds. 7. Fill the cones: Pipe the buttercream into the cooled pastry cones. 8. Decorate: Dust with cocoa powder and serve immediately or refrigerate until ready to enjoy. Enjoy! 😍🍫 #creamrolls #nutellarecipes #EasyRecipes #desserts

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Thursday 05 March 2026 13:19:18 GMT