@thechefoutwest: Crispy rice paper ham and cheese croque madame I may not know how to pronounce it, but I know it tastes insane. this rice paper ham, and cheese Croque Madame is possibly my new favorite breakfast. It was super easy to make. I love how crispy the rice paper gets but the gooey melty cheese inside is what really does it for me. if you’re looking for your next simple breakfast recipe then you need to give this one a try. To make it, assemble your ingredients, then bake or air fry at 425° for 8 to 12 minutes. Follow along if you want more recipes like this one

Chef Josh Gale
Chef Josh Gale
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Region: CA
Thursday 05 March 2026 19:20:16 GMT
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rumjoro
Ron Gold 🇨🇦 :
Looks delicious - A couple sheets of rice paper = how many? thx
2026-03-05 19:41:13
66
dashyy
Dashy :
Looks good, but has NOTHING to do with a Danish pastry
2026-03-08 09:30:54
275
amers448
AmyMock❌️ :
Wait did he use 2 rice sheets?
2026-03-06 13:11:52
46
iloveapplepie123
Boom :
EVERY TIME i try to fry some rice paper they stick to the pan. I’ve got non stick pan and I’ve also tried using oil. Its just so hard to not get holes in my paper:(
2026-03-22 16:19:55
1
troica_m
troica_m :
Runny eggs are disgusting
2026-03-09 06:21:52
0
afraz_00
Amber :
I used one sheet- and panko crumbs with garlic salt. Fricken amazing
2026-03-07 17:35:14
29
cmmacy
Carla :
Too bad those rice papers are carb heavy!
2026-03-06 23:33:50
0
jzone99
J-zone :
how long in the oven, what temp and setting?
2026-03-06 17:51:49
5
branching0utofher
Branching0utofhere :
A croak? 😭
2026-03-07 10:41:26
2
gracereikiandwellness
Minister of Zen :
Now I gotta figure out the macros because if it measures up to what I need for breakfast, I am looking forward to changing things up. I’m so tired of what I eat for breakfast
2026-03-07 13:56:56
3
west.point1
M :
Mine was way too salty, between the ham and the everything seasoning. I would definitely like to try and find a low sodium bagel seasoning
2026-03-08 16:48:19
1
maloumsorensen
maloumsorensen :
Did u put rice paper in water first?
2026-03-07 08:59:08
1
deborahbeard95
Living70 :
You can do the same thing with the rice paper dropped in egg whites or even a vegan egg mixture and use a Vegan turkey sausage or crumbled, turkey, bacon or bacon and for those who are vegan a vegan cheese with the everything but bagel sprinkles. I’m not vegan or vegetarian, but it works.😉
2026-03-14 05:01:34
4
emayystudio
Emayy.studio :
when you're on a diet and watch this video 20x 😅 looks super yummy 🤩
2026-03-08 11:47:50
3
ginaserpentina
𝓰𝓲𝓷𝓪 𝓼𝓮𝓻𝓹𝓮𝓷𝓽𝓲𝓷𝓪 :
Breakfast sammies using filo dough. Highly recommend.
2026-03-18 17:55:56
1
le_foodie_cork
FairPlayToYa :
Wow you really love mustard!
2026-03-07 14:58:12
5
zerocostincome78
Collin@zerocostincome78 :
I need to buy rice paper lol
2026-05-10 23:38:22
0
gracereikiandwellness
Minister of Zen :
Does this need to be made fresh or can it be reheated?
2026-03-08 05:16:20
0
nabongsfoodie
nabongsfoodie :
Do we have the calories for this?😅
2026-03-19 15:53:07
2
user3620153818255
Brētt :
That looks GOOD
2026-04-09 03:28:18
1
iammarlenerosen
Iammarlenerosen :
That looks so delicious!
2026-03-12 01:46:04
1
justadude447
JustADude :
How do people come up with this stuff. Looks amazing.
2026-03-06 20:13:58
0
deliciouslittleshit
AJ :
that was steaming, are your fingers okay?
2026-03-20 13:15:52
1
danawbksawe
Daniel :
At 1.00am I'm hungry
2026-03-06 11:39:44
4
sandi25258
Sandi :
Omg that looks so good thank you
2026-03-06 12:48:21
4
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