@thecontrarianmoney: Dumpling Lasagna 🥟 This dumpling lasagna lives up to the hype. It’s fun to make, surprisingly simple, and I think it just might be my new favorite way to eat dumplings. If you’re tired of eating the same boring meals every week, this is exactly why I share Weeknight Staples. Follow me to eat better and spend less. Ingredients • 1 lb ground pork • 1/3 cup green onions, thinly sliced • 1 tbsp fresh ginger, grated • 4 garlic cloves, minced • 1 tbsp oyster sauce • 2 tbsp chili crisp • 3 tbsp soy sauce • 1½ tsp sesame oil • 1 tbsp rice vinegar • Dumpling wrappers (20–25) • 1/4 cup chicken broth For topping • Soy sauce • Chili crisp • Green onions • Sesame seeds Instructions 1. In a bowl, combine ground pork, green onions, grated ginger, garlic, oyster sauce, chili crisp, soy sauce, sesame oil, and rice vinegar. Mix until fully combined. 2. Grab a baking dish and layer everything like lasagna. Dip each dumpling wrapper in a bowl of water before layering. Start with wrappers, add a layer of pork, then repeat wrappers and pork until all ingredients are used. 3. Pour the chicken broth evenly over the top. 4. Cook using one of these methods: -Steam method: Bring water to a boil in a large pot. Place the baking dish inside the pot, cover, and steam for 20–23 minutes until the pork is cooked through. -Oven method: Place the baking dish inside a larger dish filled with hot water, cover tightly with foil, and bake at 375°F for 30–35 minutes. 5. Top with soy sauce, chili crisp, green onions, and sesame seeds before serving. #EasyRecipe #dumpling #dumplinglasagna #dumplings

Me E :

Are dumpling wrappers the same as wonton wrappers?

DearlyDeparted4 :

Now we need lasagna dumplings

Shinobi.Wan.Kenobi :

That’s $400 worth of ingredients and seasonings right there

kevingattoni :

We’ve got different definitions of “easy”

snarkingwithsophie :

That pork isn’t going to cook

KBeersmash :

I’ve never seen so many people complain about 12 ingredients and a 20 min cook time in my whole life 😂😂😂

Paco :

“Quick and easy”…..then lists 8 million ingredients and 40 steps. It’s a great recipe but not quick and easy.

Tuee :

Yeah I think the only difficult part of this recipe is finding a pot big enough to fit a tray to steam.

michellezimmer7687 :

Only 25 ingredients?

Air :

Did anyone try this with wonton papers?

Jenn Blue Eyes :

I'm going to use cooked cabbage instead of dumpling wraps to be low carb.

Mike Carroll :

I cooked this in the oven as suggested and after 35 minutes the pork was still raw. Needs around and hour.

JP 🇺🇸 🇺🇸 🇺🇸🥓 🥓 🥓 :

Im terrified to see the kitchens of the ones who think this is too complicated. This looks great and simple.

BVO :

Can someone tell me what chili crisp is please?

Shadow_Rose :

what if one is allergic to the oysters... asking for a friend

Flaca 7 :

This looks like a hit right outta the ballpark! Can’t wait to make it!

Terrence Bryant :

Can’t you just eat the soup dumplings. It seems easier to me.

tiny :

ik Kim would love this

Johanna Carlton :

Thoughts on how to make keto? Cabbage?

Book Dragon :

Can you cover this with aluminum foil and bake it in the oven? We don’t have a steamer.

Eula :

This looks so Yummy gonna make it this weekend.

AustinPanda :

I’m making this dumpling lasagna tonight!! I’ve never seen anything like it, but i can def feel the awesomeness! Kudos galore!!

Kj :

It’s ’easy’ in terms of removing the laborious part of making homemade dumplings. You still have to make the dumpling filling to have dumplings? It’s dirtying 3 dishes. It won’t taste like dumplings without the dumpling ingredients yall

🫧🩱🩰👚🐙QueenPinky🫧🩱🩰👚🐙 :