Chef Moe
Region: US
Saturday 07 March 2026 00:32:01 GMT
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MysticMel55x2 :
Looking at the food you cook, we want to move in with you 🤣🤣 sensational ❤️
2026-03-07 02:06:11
5
Blekinge :
Lol Moe , im sitting here thinking , where can i find a easy pasta sauce? Easy look at my friend Moe recipes 😁 I dont have white wine so i will try with red wine instead. Andiamo 🧐
2026-03-24 15:12:46
0
patricia herndon :
Can you do a video on heat point and oil? I'm from Georgia and use vegetable oil for everything. Your videos are the first time I've heard about different oils. Saved all your recipes.
2026-04-30 01:08:39
0
Carolann :
Looks delicious how many does that serve
2026-03-08 20:35:56
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Steve 🌙 :
Looks delicious but I absolutely hate onion an it seems almost you cook you put onions in it ! I would replace the onion with a bunch of garlic
2026-03-08 12:14:39
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Lesssstillriding :
You’re a cookin son of a gun! I can’t keep up 😳
2026-03-12 00:51:57
1
. :
ya know. I bought sonlme butter today specifically cuz hes always mixing 1 tbsp of butter with the oil. now its just oil. I feel like a fool. im gonna need chef moe to explain why he did this
2026-03-07 02:59:01
0
AustinDogManners :
If you haven’t already (or tag me) why use reserved pasta water in the sauces? Is it the starch that helps? Thank you. 🌺🌺🌺🌺🌺
2026-03-21 05:13:24
1
Tracy Ringgenberg Koch :
Thank you for sharing these recipes in a way so my daughters can learn to make delicious food!!
2026-03-08 14:51:28
3
Trina :
Thank you! This is my kind of pasta
2026-03-07 00:48:34
1
Elean J :
looks fabulous
2026-03-14 04:08:32
2
s.hank :
Just made this it was delicious
2026-03-17 02:25:34
1
Hollybinx :
Can you use an immersion blender to blend the tomatoes?
2026-03-07 03:47:43
0
LoriLott :
How much pasta do I add?
2026-03-11 06:31:12
0
Angela Gonzalez :
Bro my favorite
2026-03-07 00:37:49
1
seasp1 :
Such a great idea to use a potato masher.
2026-03-07 12:05:38
2
Belinda :
Beautiful
2026-03-07 02:58:12
1
MysticMel55x2 :
Yum
2026-03-07 02:03:14
1
Relic :
You could make a sauce and put it on tree bark and I’d still eat it.
2026-05-04 01:58:09
0
kindnessisall :
Knee-bucking good —and I leave out the cream!
2026-05-07 21:21:37
0
andreia :
what happens to the skins of the tomatoes? you can't taste them in the sauce? worried about my picky eater 😏
2026-05-03 05:53:24
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Sandwich :
Yes, I think so but Chef Moe?
2026-05-03 04:10:42
0
TinaMarie :
amazing how well it sticks to the pasta!
2026-05-03 20:34:09
0
Sandy Ray :
Being a non drinker, can you recommend a white wine that you use when you are cooking?
2026-05-03 00:00:50
0
Dody :
Enjoying watching you cook!
2026-03-15 17:35:58
0
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