@yunnie_kitchen: Korean weight-loss recipe series EP.3 Cabbage Rice Bowl 🧡 Ingredients 200g cabbage 1/2 onion 1/2 green onion 1 tbsp minced garlic 1 egg 1 tbsp soy sauce 1/3 tsp sugar 1 tbsp oyster sauce 1 tsp sesame oil Sesame seeds for garnish 💙 Directions 1. Thinly slice the green onion, onion, and cabbage. 2. Heat some olive oil in a pan over low heat, then sauté the green onion and minced garlic until fragrant. 3. Add the onion, cabbage, soy sauce, sugar, and oyster sauce, then stir-fry over high heat. 4. Continue cooking until the vegetables release some moisture and it becomes slightly saucy, then crack an egg in the center and cook it to your liking. 5. Serve the cabbage stir-fry over white rice, brown rice, or tofu, according to your preference. 🔖 Save this recipe for your next meal 🥰 Like, follow & comment if you enjoyed . . . . . . #koreanfood #EasyRecipes #healthyrecipe #mukbang #weightloss

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Sunday 08 March 2026 13:10:00 GMT