@davepizzaoven: If you’ve followed me for a while, then you know @kingarthurbaking has been my go-to bread flour since day one. It’s consistent, unbleached, easy to find, and that 12.7% protein gives you the strength and chew that I love with pizza, and now BUNS. So I’m excited to celebrate #bigmonthofbread with these soft, golden pretzel buns. Especially since I’m deep into my sandwich and smash burger rabbit hole right now. I honestly couldn’t believe how quickly these came together, and my wife and I ended up eating most of them plain the same day 😂 The full recipe and prices is at KingArthurBaking.com along with so many other recipes and tips. (That’s where I learned to shape my hoagie rolls.) Enjoy! #sponsored #kingarthurbaking

DavesPizzaOven

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Tuesday 10 March 2026 14:00:00 GMT