@loafandladle: Wait for the final expansion score ✨🔪 This little trick helps the scoring design open up and stand out even more. We do this about 7–8 minutes into our covered bake in our @STAUB USA Dutch oven, then put the lid back on and continue baking covered. #sourdoughbread #breadscoring #artisanbread #sourdoughbaker #breadmaking
loaf & ladle
Region: US
Tuesday 10 March 2026 12:31:36 GMT
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Amber Among Nature :
Absolutely gorgeous!
2026-03-12 14:15:24
1
jessicas.509 :
That’s amazing 😍
2026-03-12 22:36:04
1
AZSmilez :
Doesn’t this let out the steam needed for a good rise?
2026-05-03 17:34:57
0
TheDutchBakery 🍞 :
I love this design 😍
2026-05-19 14:41:39
0
Amytastic2.0 :
Hi! What size is your Dutch oven?
2026-04-11 18:37:50
0
Jared | Sourdough & More :
The scoring is gorgeous!!!!
2026-04-06 20:53:17
0
Dawn | My French Chapter :
I'm going to to try this next time, I always do it before. Is it better this way?
2026-03-10 13:37:50
1
Tiny Cove Cottage Bakery :
Oh my, that is stunning 😍
2026-03-10 12:58:47
1
Vonnie❌ :
Beautiful loaf... I love the 7 min. expansion score
2026-03-11 20:20:23
1
thelifeofadoughgirl :
Gorgeous!😍
2026-03-10 21:22:35
2
Jody fait maison 🥖🫙 :
tellement une beauté 🤩 c'est tellement beau à voir de belles gringes 😍
2026-03-11 07:16:07
1
GROWN HYDROPONIC FARMS :
So talented 😍
2026-03-12 00:27:44
1
Bread tal-Mama :
So nicely scored 👌
2026-03-10 14:41:15
1
Yani Ramos, MD :
So pretty!!!! 😍
2026-03-13 01:57:55
1
🦝🐙Matt🐙🦝 :
Nice work friend😎
2026-03-11 04:54:12
1
Veronica Garcia | Sourdough :
So pretty
2026-03-10 21:21:15
1
foodwithmads :
😍😍😍
2026-03-10 12:41:22
1
plbmorris :
😂😂😂
2026-04-17 23:46:28
0
christys - knead for dough :
😁😁😁
2026-05-02 02:08:33
0
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