@cooking_with_fire: Garlic Lime Grilled Shrimp 🔥🍤 2 lbs jumbo shrimp (peeled & deveined) Marinade • ½ cup avocado oil • 4 garlic cloves, minced • 1 jalapeño, diced • 1 tbsp fresh chopped parsley • Zest of 2 limes • 2 tsp coarse salt • 1 tsp paprika • ½ tsp black pepper Mix marinade in a bowl and toss shrimp until fully coated. Marinate 20 minutes – 1 hour. Grill over medium-high heat (~400°F) for 2–3 minutes per side until pink and slightly charred. Finish with the fresh juice of 2 limes right off the grill. Simple, fresh, and crazy good.