@patty.plates: 🇮🇳🇨🇳Indo-Chinese Classic: Recipe on pattyplates.com (link in bio) #fusionfood #indianfood #chinesefood #EasyRecipe

𝐫𝐚𝐲 𝐫𝐚𝐲 ✪ :

THANK YOUUU cuz people don’t even know how yum it is, momos, chilli chicken, hakka noodles, shechuan fried rice

Amrit Kumar Tiwar951 :

indo chinese food has kept students go at exams 🥰

Kevin :

Ts Is American orange chicken

sashaha_ :

reminds me of chicken chilli (nepali) i think it’s even the same thing just another name

Musee🐭 :

I’m Nepali but turns out I’ve been eating Indo Chinese food my whole life

user98726363488 :

I’m mixed! 🇮🇳🇨🇳

danyellneow :

could you make it with tofu?

Meril :

Im meed that now

Nipcooks :

Bro this is fire!🔥

Sankalp :

pretty accurate, we just use red chilli sauce and green chilli sauce instead of oyster; but might be hard to find those outside an indian shop

🖤🤞🏽🏴‍☠️ :

my childhood food maneeeeee

Dylan :

My two favorite cuisines

Derek Chen :

Lovin the new camera

i.add.ugly.ppl :

Its soooo underrated, flavorful

Daddy McDonald's :

MBB Hater 365 :

I was gonna say Singaporean Mei Fun is much the same type vibe. It’s amazing

kev :

Need this rn

Wassinity :

i need to make this🤤🔥

That Apron Guy :

Flavour on flavour 👌

ketchup beetle :

Wait I thought indo-chinese was Indonesian and Chinese fusion, I didn't know it was Indian and Chinese fusion, that looks so good 🫡

SvA-SvA 🕉️🪷 :

Indochinese in India is phenomenal

Bhavesh Bites :

I love Indo Chinese but no way it uses oyster sauce

Ice cream 28 :

❤️❤️❤️

Zxycba__ :

Basically Nepali food 😂😂😂😂

@it's_hanife :

basically southeast asian food 😩😋🤤