Crispy Beef Tacos 🌮🔥😋 ⸻ Ingredients • Ground beef • Onion powder • Garlic powder • Adobo seasoning • Taco seasoning • Paprika • Black pepper • 1/8 cup tomato paste Creamy Green Sauce • 1 cup buttermilk • ⅓ cup sour cream • ¼ cup mayo • 1½ tbsp chicken bouillon powder • 1 tsp garlic powder • 1 ranch seasoning packet • 1 diced jalapeño • 1 diced bell pepper • ½ yellow onion, chopped • Fresh chopped cilantro • Juice of 2 limes Fresh Salsa • ½ yellow onion, chopped • Roma tomato, diced • Fresh chopped cilantro • Juice of 1 lime For the Tacos • Flour tortillas • Oaxaca cheese • Shredded mozzarella • Oil for cooking ⸻ Instructions 1. Add buttermilk, sour cream, mayo, chicken bouillon powder, garlic powder, ranch seasoning, jalapeño, bell pepper, onion, cilantro, and lime juice to a blender. Blend until smooth and creamy. 2. In a bowl combine chopped onion, diced tomato, cilantro, and lime juice. Mix well and set aside. 3. In a skillet over medium heat cook ground beef until browned. Season with onion powder, garlic powder, adobo seasoning, taco seasoning, paprika, and black pepper. Stir well, then add tomato paste and cook for another 1–2 minutes until fully combined. 4. Add a little oil to a hot skillet. Place tortilla in the pan, add seasoned beef, Oaxaca cheese, and mozzarella. 5. Fold the taco and cook until golden and crispy on both sides and the cheese is melted. Top with salsa, drizzle with creamy green sauce, and enjoy 🌮🔥😋 #beeftacos #crispytaco #tacotuesdays #tacos #fyp - @mariahhcooks