@grillinfools: Easter is less than a month away and one of the easiest and most flavorful ways to feed that crowd Easter supper is with a spiral ham. So simple to make, almost impossible to screw up. With just a few tips, this dish can really be extraordinary. First, toss that packet of 'flavor' powder from the spiral ham packaging and reach for the Grandmas Molasses. Oh, and some shallots, garlic, white wine and pineapple. Ohhhh yeah, we've got a one way ticket to Flavortown. Simply smoke the ham and combine the glaze ingredients into a saucepan and reduce. Then spoon it over the ham a few times, with 10 minutes of heat and smoke in between each basting session. THEN bust out the blow torch to caramelize that glaze and brown up the ham a bit. BOOM! Super impressive dish that takes minimal setup and then only a few minutes of basting spread out over a couple of hours. Basically, I'm giving you the secret map to winning Easter this year. 🍖🐰🍖🐰🍖 Find the recipe in my profile or by zooming over to GrillinFools.com 🍖🐰🍖🐰🍖 I partnered with @Baking at Home on this recipe 🍖🐰🍖🐰🍖 #EasterSupper #Molasses #EasterHam

Scott

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Thursday 12 March 2026 17:01:05 GMT