@negrotattoos: Trabajo cicatrizado grabado con un teléfono. citas al (786)295 6842

Negro Tattoo

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Region: US

Friday 13 March 2026 00:42:34 GMT

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Comments

Pachaa :

Ufff

2026-04-18 11:26:29

2

el de los ojos blanco :

de que país eres

2026-03-21 03:09:50

1

Lola :

Número de contacto para agendar

2026-04-25 14:57:26

1

Darlin Fontane Perez :

El mejor no pienso discutirlo con nadie 🙌

2026-04-26 23:53:00

1

gasmey :

Buenos pigmentos 😏

2026-05-02 02:01:22

1

JuanCarlos860220 :

Magnífico Trabajo 👏👏👏👏🙏🙏

2026-03-16 20:03:19

1

🦂 Escorpion@cubano100% :

EL MEJOR 🙏🙏🙏🙏

2026-03-30 23:29:16

1

Fantasma :

Duro mano bendiciones

2026-03-17 04:53:45

1

Yuni♊ 🔥 :

mis respetos para usted 💪💪

2026-03-17 07:02:21

1

David :

el número 1

2026-03-16 10:06:52

1

Kenen La Presión 🥷🏽 :

Existe una sola 🐐

2026-03-21 02:38:54

1

delvis.leyva0 :

2026-03-17 11:57:44

1

erik_tattooarte :

Durísimo 👏

2026-03-13 01:25:52

1

Manu Torres 🇨🇺 :

No hay pase con usted. El 01

2026-03-19 13:23:01

1

CLAN 13-12🥰🥰🥰🙃🙃🙃 :

saludos mi hermano el mejor bendiciones

2026-03-20 08:01:18

1

🔥..FAMILIA & RESPETO..🔥 :

Como coordino contigo directo bro

2026-03-25 02:38:18

0

EL YOYO :

Dura esa pieza 🔥

2026-03-13 02:53:13

1

Lola :

Número

2026-04-25 14:57:13

1

Emma🥷🏾_47🕷️ :

Eso está duro bro

2026-03-15 18:02:52

1

XAVIER SUAZ :

El esplinter de los tatuajes 💪

2026-03-13 01:40:04

1

siente_la_presion :

Bro me gustaría hacerme algo como esto puedes decirme más menos el precio

2026-03-21 07:45:06

1

Mlg :

La bestia!!

2026-03-22 04:26:31

1

Castillo_g37x :

Duro asere 🔥🔥🔥🔥🔥

2026-03-21 01:25:12

1

Yordanis Vasquez656 :

Ñoooj, que duro quedó eso

2026-03-21 01:58:58

1

leito :

😍

2026-05-04 15:50:11

1

To see more videos from user @negrotattoos, please go to the Tikwm homepage.

Other Videos

Speedy “Cheats” Kebab 🌯 Serves: 4 Ingredients: 4 regular pita breads, warmed  2-3 cups iceberg lettuce, finely sliced 2 Lebanese cucumbers, sliced 2 tomatoes, sliced 1 small red onion, finely sliced  1 tsp sumac spice (optional) Pickled onions and lemon wedges, to serve  Tzatziki (store-bought or homemade), to serve Hot sauce (optional), to serve For the koftas 500 g lean mince (beef, lamb, chicken) 1 small brown onion, finely chopped or grated 2 garlic cloves, crushed 2 tsp ground cumin 1 tsp sweet paprika 1 tsp ground coriander 1 tsp garam masala ¼ tsp chilli powder (optional) ½ bunch fresh parsley, finely chopped Salt and pepper, to taste   👩‍🍳 Method: 1. Prepare the salad ingredients by finely slicing the lettuce, cucumber, tomato and red onion. Optional: toss the red onion with the sumac (spice) in a small bowl and set aside. 2. Make the kofta mixture by combining the mince, onion, garlic, spices and parsley in a large bowl. Season generously with salt and pepper, then mix well until combined. For an even speedier option, feel free to use a pre-made spice blend or seasoning kits. 3. Warm the pita breads in the microwave for 20–30 seconds to soften slightly (this also makes them easier to separate). Carefully slice around the edge of each pita and gently peel apart the layers. If your pita breads are too thin to separate, simply keep them whole and press the mince directly onto the pita instead. 4. Spread ¼ of the mince mixture evenly onto one pita layer, then sandwich the second layer on top and press together firmly. Lightly grease a sandwich press with olive oil and cook for around 5 minutes, or until golden and cooked through. 5. Allow to cool slightly before filling with the salad ingredients, tzatziki and sauces of choice. Hot sauce also makes a great dipping sauce! If serving fewer portions, the uncooked pita and mince sandwiches can be assembled ahead of time and frozen until needed. Enjoy! #kebab #fakeaway #easymeals #easydinner

Speedy “Cheats” Kebab 🌯 Serves: 4 Ingredients: 4 regular pita breads, warmed  2-3 cups iceberg lettuce, finely sliced 2 Lebanese cucumbers, sliced 2 tomatoes, sliced 1 small red onion, finely sliced  1 tsp sumac spice (optional) Pickled onions and lemon wedges, to serve  Tzatziki (store-bought or homemade), to serve Hot sauce (optional), to serve For the koftas 500 g lean mince (beef, lamb, chicken) 1 small brown onion, finely chopped or grated 2 garlic cloves, crushed 2 tsp ground cumin 1 tsp sweet paprika 1 tsp ground coriander 1 tsp garam masala ¼ tsp chilli powder (optional) ½ bunch fresh parsley, finely chopped Salt and pepper, to taste   👩‍🍳 Method: 1. Prepare the salad ingredients by finely slicing the lettuce, cucumber, tomato and red onion. Optional: toss the red onion with the sumac (spice) in a small bowl and set aside. 2. Make the kofta mixture by combining the mince, onion, garlic, spices and parsley in a large bowl. Season generously with salt and pepper, then mix well until combined. For an even speedier option, feel free to use a pre-made spice blend or seasoning kits. 3. Warm the pita breads in the microwave for 20–30 seconds to soften slightly (this also makes them easier to separate). Carefully slice around the edge of each pita and gently peel apart the layers. If your pita breads are too thin to separate, simply keep them whole and press the mince directly onto the pita instead. 4. Spread ¼ of the mince mixture evenly onto one pita layer, then sandwich the second layer on top and press together firmly. Lightly grease a sandwich press with olive oil and cook for around 5 minutes, or until golden and cooked through. 5. Allow to cool slightly before filling with the salad ingredients, tzatziki and sauces of choice. Hot sauce also makes a great dipping sauce! If serving fewer portions, the uncooked pita and mince sandwiches can be assembled ahead of time and frozen until needed. Enjoy! #kebab #fakeaway #easymeals #easydinner

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