healthy lifestyle
Region: US
Friday 13 March 2026 16:25:54 GMT
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healthy lifestyle :
Zucchini Cheese Burger Ingredients: * For the Buns: * 2 large zucchini, grated (shredded) * 1 cup shredded mozzarella cheese * 1 large egg * 1 tsp garlic powder (or Italian seasoning) * Salt and black pepper to taste * For the Burger Assembly: * Grilled chicken breast strips * Lettuce leaves * Tomato slices * sauce/ spicy mayo For sauce: * 1tbsp Greek yogurt or mayo * 1/4 tsp mustard * 1tbsp lemon juice * 1tbsp olive oil * Salt & pepper * paprika * garlic powder * 1tsp chopped onion * 1 tsp chopped dill pickle * 1tsp dill pickle water Instructions: 1. Prep the Mixture: In a medium bowl, combine the shredded zucchini, shredded mozzarella cheese, egg, and seasonings (garlic powder, salt, pepper). Mix well until everything is evenly combined. * Tip: If your zucchini is very watery, squeeze out the excess moisture with a paper towel or cheesecloth before mixing. 2. Shape the Buns: Line a baking sheet with unbleached parchment paper. Scoop the mixture onto the sheet and flatten it into round, burger-bun shapes. You should get about 4 buns (2 pairs) from this amount. 3. Bake: Bake in a preheated oven at 375°F for about 15–20 minutes, or until the edges are golden brown and the centers are set. 4. Assemble: * Take one baked zucchini "bun" and spread a layer of sauce on it. * Add a layer of fresh lettuce. * Add slices of tomato. * Top with the grilled chicken strips. * Add another drizzle of sauce. * Place the second zucchini "bun" on top to close the burger. Enjoy your healthy, gluten-free burger
2026-03-13 17:59:05
16
Maria👑 :
what is the green stuff
2026-04-12 19:06:43
0
ThomasJL3408 :
Gorgeous!! Yum.
2026-03-13 16:42:39
6
Bernadette Kipa :
Thank you for the recipe....and not having to jump thru hoops to get it
2026-03-27 23:22:02
1
Jack USA :
nice
2026-03-13 22:54:47
2
nomthi 664 :
Cnt wait for this healthy eating plan am on it this year 🥰
2026-03-15 17:32:52
1
nolanpierce19 :
This recipe is a gem!
2026-03-14 14:19:12
0
Pete & Gerry’s Eggs :
the crisp looks incredible 🍳
2026-03-15 16:43:25
1
ehan al hamzaawy :
شنو المكونات
2026-04-11 17:26:25
2
Family cook 👩🍳 🇵🇸✌️ :
Love it thanks 🥰🥰🥰🥰
2026-05-03 21:01:20
1
leS :
non il faut dégorger les courgette d abord, ajouter un oignon râpé et de l ail
2026-03-16 16:15:33
5
Jacqueline Addios :
a abobrinha precisa cozinhar ou ralar crua mesmo ?
2026-03-28 05:22:51
1
🕊️ :
لازم جبنه؟؟؟ ولا موضروري؟
2026-04-13 21:43:57
1
Yake :
Mi cena de hoy 🥰🥰
2026-04-15 19:10:15
1
♡🌱 :
انا حطيت ورق زبده ومسحته بزيت زيتون خفيف مالصق رغم انه كان بينحرق
2026-04-03 21:23:41
3
🛫🚁 :
En español por favor gracias
2026-03-17 01:45:20
1
aalhrbi1996 :
ايش السبب ما يخرج من ورق الزبدة ما سك فيها
2026-03-30 18:29:03
2
little Jane :
that is so good
2026-04-18 18:51:12
0
Tala Aytan Bech :
وصفات غسان شاكر
2026-04-18 21:18:43
0
barbara :
C’est trop bon 👍 😋
2026-04-26 23:42:55
0
Cont mawr ⚛️ :
Hi 👋🏻 did you squeeze the zucchini to limit moisture or did you just use as is? T.i.a
2026-05-11 13:58:37
0
Hoorain :
yebkhera rhavya kya tha
2026-04-24 13:42:50
0
🩷Artst Ronza🩷 :
هل ينفع اعمل كميه وافرزنها
2026-04-20 01:52:17
0
Version_maison :
Incroyable
2026-03-16 09:44:39
0
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