@antonycookes: A pork chop southern-fried but in a hot lemongrass fish-sauce glaze. This was inspired by the addictive fish sauce wings at Smoking Goat. #porkchop #fishsauce #thaifood #Recipe

antonycookes
antonycookes
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Region: GB
Friday 13 March 2026 19:59:54 GMT
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ergophobic
ok :
fish sauce is my favourite condiment
2026-03-13 20:08:19
18
kierana3
Kieran :
Looks unreal - do you publish recipes anywhere?
2026-03-13 23:08:57
8
mattbubb
mattbubb :
I mean this in the best possible way, you cook like you’ve not thought about what the end product is and it’s always beautiful
2026-03-14 22:00:00
3
andygildersleeve
ANDY G :
This sounds great—fish sauce is underrated in western cooking!!! Nice job as per usual homie
2026-03-14 15:07:04
2
gregorybush1
Gregory Bush :
Yes. Doing this on Sunday
2026-03-13 20:41:34
1
bigskin._
BigSkin :
Tremendous colour on the chop whilst still raw. Some butcher you have. Wonderful cooking as per tony.
2026-03-13 20:37:09
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