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@lilbunnii_12: 💞 #cutecore🍮🐇🎀🎧 #fyp #pink #cute
bunnii🦄🍭💞🐾
Open In TikTok:
Region: NL
Saturday 14 March 2026 18:58:07 GMT
7059
698
19
33
Music
Download
No Watermark .mp4 (
0.49MB
)
No Watermark(HD) .mp4 (
0.36MB
)
Watermark .mp4 (
0.49MB
)
Music .mp3
Comments
Lolity💋 :
You got tumblrrr????? Xx
2026-05-23 18:13:05
0
Yanilopez :
i love thissss
2026-04-14 00:16:58
0
catboyarmpitlover67 :
u so cute omg
2026-03-15 09:09:27
2
𝐒 𝐇 𝐈 𝐑 𝐈 𝐍 :
THATS MY FRIEND ^_^
2026-03-28 00:29:40
0
ellen🪽 :
Your hair is so cute [lovely]
2026-03-22 18:28:18
1
⃟ :
so pink wow
2026-03-15 10:42:50
1
. :
2026-03-15 10:34:45
2
кукла𐙚⋆°.🐾 :
moots?🐰🐾
2026-03-14 23:53:22
1
Angel of mercy :
hi
2026-03-15 13:37:59
1
Loser👾 :
How cute you are🌸
2026-04-07 17:52:13
0
⋆·˚ ༘ * ʟᴇɪᴄɪᴇ 💣🪽 :
2026-03-16 21:15:39
1
Tom_áš :
Very cute😈
2026-03-19 19:12:42
1
To see more videos from user @lilbunnii_12, please go to the Tikwm homepage.
Other Videos
IS THE VIRAL JAPANESE EGG SALAD… good or not?!!! 😩😩(LETS FIND OUT) #foodreview #japaneseegg #eggsalad #eggsandwich #foodmyth Japanese Egg Salad Sandwich (Tamago Sando) Side note: Traditionally, this sandwich is served on milk bread (shokupan). You can usually find it at most Asian grocery stores. I just used regular bread, but if you want it as authentic as possible, milk bread is what they use. Ingredients • 4 eggs • Mayonnaise (to taste) • Salt (to taste) • Black pepper (to taste) • Accent seasoning or MSG (optional, to taste) • Bread (milk bread if you have it) • Parsley (for garnish) • Paprika (for garnish) Instructions 1. Boil the eggs until fully cooked. Let them cool, then peel them. 2. Separate the eggs: Separate the egg whites from the yolks. 3. Prepare the yolks: Blend or mash the egg yolks very fine. You want them smooth and almost paste-like. 4. Prepare the egg whites: Chop the egg whites finely (small pieces, not chunky). 5. Season the base: Add mayonnaise to the mashed yolks. Season with salt, pepper, and Accent or MSG. Taste as you go—you don’t need a lot. Just keep adjusting until it tastes right. 6. Combine: Mix the yolk mixture first until smooth. Then gently fold in the chopped egg whites. Taste again and adjust seasoning if needed. 7. Assemble the sandwich: Spread a layer of mayo, then the egg salad evenly onto the bread. Close the sandwich and cut it in half. 8. Finish: Sprinkle a little parsley and paprika on the cut sides of the sandwich for presentation.
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