@quyenhoang335: Trà đào Cozy thơm mát, pha nhanh 1 phút là có ngay ly trà đào giải khát siêu ngon. Ai mê trà đào thì chốt liền nha #tradaocozy #tradao #trahoatan #douonggiaikhat #reviewdouong #tiktokshop #hangtieudung #xuhuongtiktok

Ở đây có gì

Open In TikTok:

Region: VN

Sunday 15 March 2026 14:27:15 GMT

10219

66

20

16

Music

Download

No Watermark .mp4 (1.6MB) No Watermark(HD) .mp4 (1.6MB) Watermark .mp4 (1.69MB) Music .mp3

Comments

Sam Sam :

Thèm quá shop ơi

2026-03-16 02:38:24

1

Mẹ suri đồ gia dụng-tiện ít :

Ngon lắm luôn

2026-04-26 11:12:44

1

Duyên ơii :

Chốt đơn 🥰

2026-03-16 02:41:50

1

Trinh Trinh :

Chốt

2026-03-16 00:54:49

0

☘️Nam Lâm :

Ngon quá

2026-03-16 04:07:08

1

☘️🍓 Ngọc Thiên Ý 🍓☘️ :

Cozy thì ngon lắm

2026-09-16 04:55:04

0

Bách hóa Đỗ Huyền :

Mua liền mới được

2026-09-10 14:43:11

0

Huyền 🐷 :

thèm quá ta

2026-03-15 15:52:39

0

Huyendaily :

Chốt đơn

2026-03-15 14:34:58

0

Con Thỏ Noel :

Tui uống rồi ngon lắm nha

2026-03-15 15:45:21

0

Bách hóa Đỗ Huyền :

Trà đào này ngon nha

2026-03-15 15:25:22

0

Thuong Hoai :

tym chéo

2026-09-11 05:46:39

1

Tram Anh :

🥰🥰🥰

2026-09-17 00:48:14

0

Long Ơi Ăn Gì :

Bạn ơi m vừa follow bạn. Bạn giúp lại m 1 follow nhé. Cảm ơn b nhiều 🫶

2026-03-16 23:09:50

1

Tiên Trần ❤️ :

@Tiên Trần ❤️: Tym hộ vd với ạ❤️

2026-09-06 14:38:55

1

To see more videos from user @quyenhoang335, please go to the Tikwm homepage.

Other Videos

#الشعب_الصيني_ماله_حل😂😂 #1m #algeria

#الشعب_الصيني_ماله_حل😂😂 #1m #algeria

Disneyland’s Pumpkin Cold Brew… but made at home with simple ingredients, real pumpkin, and no refined sugar. 🎃🏰☕️ & you can keep it in the fridge for pumpkin coffees ALL WEEK. 🥹 — HOMEMADE PUMPKIN SYRUP: 1/2 cup pure maple syrup 1/2 cup water 1/3 cup pumpkin purée 1 tsp pumpkin pie spice 1/2 tsp cinnamon pinch kosher salt 1 tsp vanilla bean paste or vanilla extract Add everything except vanilla to a small saucepan. Bring to a gentle simmer over medium low heat and cook 5–7 minutes, whisking occasionally & letting thicken a bit. Remove from heat, stir in vanilla, and let cool completely before transferring to a jar or syrup container. You can also use a blender/immersion blender to make the texture velvety. Vanilla Cold Foam: 2 tbsp milk 4 tbsp heavy cream Big splash or 2 of vanilla extract Pinch of salt Pinch of maple sugar (or white sugar) Use a frother or whisk (or just shake a jar) to mix everything together until thicker and frothier… not quite stiff peaks like whipped cream. Spiced (maple) sugar: Maple or white sugar Pinch of cinnamon Mix together the sugar and spice… voila. It’s nice. Assemble: Take a glass with ice. Pour some of the pumpkin syrup into the glass. Pour cold brew into the glass (I use @stokcoldbrew for this video). Then add the vanilla cold foam right on top & sprinkle the spiced sugar on top of the foam!! Tada!!! All done! 🎃 Store leftover pumpkin syrup in an airtight container in the refrigerator for up to 1 week. Shake or stir before using. You can combine all ingredients for cold foam to a jar or container ahead of when you want to make it but don’t shake or froth until ready to use. Texture is better that way. Save this one for all your fall coffee cravings. 🍂☕ — @henckels_usa @Disney Parks @Amazon Home @Pyrex @Disney — #pumpkinseason #pumpkinspice #fallcoffee #coffeeathome #refinedsugarfree

Disneyland’s Pumpkin Cold Brew… but made at home with simple ingredients, real pumpkin, and no refined sugar. 🎃🏰☕️ & you can keep it in the fridge for pumpkin coffees ALL WEEK. 🥹 — HOMEMADE PUMPKIN SYRUP: 1/2 cup pure maple syrup 1/2 cup water 1/3 cup pumpkin purée 1 tsp pumpkin pie spice 1/2 tsp cinnamon pinch kosher salt 1 tsp vanilla bean paste or vanilla extract Add everything except vanilla to a small saucepan. Bring to a gentle simmer over medium low heat and cook 5–7 minutes, whisking occasionally & letting thicken a bit. Remove from heat, stir in vanilla, and let cool completely before transferring to a jar or syrup container. You can also use a blender/immersion blender to make the texture velvety. Vanilla Cold Foam: 2 tbsp milk 4 tbsp heavy cream Big splash or 2 of vanilla extract Pinch of salt Pinch of maple sugar (or white sugar) Use a frother or whisk (or just shake a jar) to mix everything together until thicker and frothier… not quite stiff peaks like whipped cream. Spiced (maple) sugar: Maple or white sugar Pinch of cinnamon Mix together the sugar and spice… voila. It’s nice. Assemble: Take a glass with ice. Pour some of the pumpkin syrup into the glass. Pour cold brew into the glass (I use @stokcoldbrew for this video). Then add the vanilla cold foam right on top & sprinkle the spiced sugar on top of the foam!! Tada!!! All done! 🎃 Store leftover pumpkin syrup in an airtight container in the refrigerator for up to 1 week. Shake or stir before using. You can combine all ingredients for cold foam to a jar or container ahead of when you want to make it but don’t shake or froth until ready to use. Texture is better that way. Save this one for all your fall coffee cravings. 🍂☕ — @henckels_usa @Disney Parks @Amazon Home @Pyrex @Disney — #pumpkinseason #pumpkinspice #fallcoffee #coffeeathome #refinedsugarfree

#winterarc #healthyeating #lockedin #gym #prayer

#winterarc #healthyeating #lockedin #gym #prayer

عيد الحب هو حب ليفربول ❤️#ليفربول #ليفربول_مرعب_اوروبا🔥 #liverpool #محمد_صلاح #salah

عيد الحب هو حب ليفربول ❤️#ليفربول #ليفربول_مرعب_اوروبا🔥 #liverpool #محمد_صلاح #salah

About

Robot
API

Legal

Privacy Policy