@allrecipes: Saltine...pancakes?! 🤯🥞 With crisp edges, these Saltine Pancakes are tender on the inside and, dare we say, better than the original. 😉 Keep reading or get the full recipe details in the @allrecipes bio! ⬇️ Ingredients: 8 ounces saltine crackers, crushed 1 3/4 cup milk, plus up to 1/4 cup more if needed 1 large egg, beaten 2 tablespoons white sugar 1/4 teaspoon ground cinnamon 1 teaspoon vanilla extract 2 tablespoons melted butter, plus more as needed for cooking Syrup, for serving Fresh sliced strawberries or blueberries, for serving (optional) Directions: Add crackers to a large bowl and pour milk on top. If necessary add a little more, just enough to come to the top of the crackers. Allow mixture to sit until well softened and crackers have absorbed the milk, about 5 minutes. Stir in egg, sugar, cinnamon, vanilla, and melted butter. Heat butter in a large skillet or griddle over medium heat. Working in batches as necessary, add about 1/3 cup cracker mixture to the skillet and flatten slightly. Cook, undisturbed, until browned around the edges. Flip and cook until browned and cooked through. Serve topped with more butter if desired and drizzle with syrup. Top with fresh berries if desired. 🎥: Nicole @nicolesperfectbite #saltine #pancakes #breakfast #EasyRecipes

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Sunday 15 March 2026 21:00:21 GMT