@bakea_holic: How to make perfect Italian meringue everytime!! Recipe⬇️ • 150 g egg whites • 300 g caster sugar • 75 g water • pinch of salt • 1 tsp vanilla extract Italian meringue is stable, glossy and perfect for lemon meringue pies, tarts, baked Alaska or topping desserts. Save this for later. #dessert #meringue #pastrychef #Recipe #baking

Venya Arora

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Region: AU

Monday 16 March 2026 08:13:56 GMT

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Comments

"SHE ME"😻💕🤭 :

pls can I use it to cover cake

2026-05-16 12:02:07

No :

Do the eggs have to be pasteurized?

2026-06-03 09:20:22

ghosa11 :

Thank you I’ll definitely try this out

2026-03-16 08:24:20

Sija :

Boiled icing?

2026-05-12 03:48:14

petite_roche22 :

Celcius or farenheit?

2026-07-04 15:59:41

piatti per sopravvivenza :

💖

2026-03-16 20:55:56

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