@statusde_musica: Botadinha. 🎶 #botadinha #igorferrari #sertanejo #statussertanejo

Status de músicas
Status de músicas
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Region: BR
Monday 16 March 2026 23:08:41 GMT
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pedro_cavalcantee0
pedro_cavalcantee0 :
Igor Ferrari 🎶🤠
2026-03-16 23:36:56
17
marcus.sousaaa
Marcus.sousaaa :
Ela me ligou 🎶🎶🕺🕺
2026-03-16 23:32:22
36
yasmim.pires89
Yasmim Pires :
EU AMO ESSA MÚSICA
2026-03-27 12:53:13
447
xscarolin
𝓐𝓷𝓲𝓷𝓱𝓱𝓪🧚‍♀️ :
foi so o que ?
2026-05-27 20:25:50
51
israquelx2000
𝓡 🦖 :
eu canto me imaginando dançando com alguém
2026-04-21 21:56:32
139
bituca_0
Bituca_00 :
"slk q música mídia"
2026-03-27 19:32:32
123
dudex3_xz
‘ :
Foi só oq?
2026-05-31 14:22:25
7
csar.de.oliveira2
😎 Cêsar oliveira 😎 :
música que não sai da cabeça 😎
2026-04-16 18:05:08
6
almeida.7vs1
Silvinha★ :
Me ligooou
2026-05-30 22:00:59
7
evy7891_ea_evellyn
y.evellyn!❤️ :
Foi só oq
2026-07-16 22:39:01
4
ednaloirinha
Edna Sousa :
eu amo essa música
2026-03-28 16:21:26
6
___.mv23
🏹Life :
2026-05-27 19:26:58
1
d.r.es.sa
🅰️ndresa :
essa é da boaaaaa
2026-05-18 11:52:59
6
lzrff7
republicado🍁 :
música boa da porra
2026-04-18 14:46:42
6
thau_santos2
T'S 💋 Thata :
Não sai da minha fyy
2026-05-29 15:59:14
2
anaiceferreira
Anaice Ferreira :
adoro essa música e top demais
2026-03-26 14:23:44
7
statusde_musicasbr
statusde_musicasbr :
Ela me ligouuuu
2026-03-17 17:08:37
7
kaalorina
kaalorina :
2026-03-27 05:09:17
8
rvna105
Keteblant :
2026-04-02 13:45:55
5
bertlesg
bas_tt :
música boa
2026-07-12 15:22:29
1
bebellasantos807
Leleu :
🌹 eu já viciada nessa música
2026-06-07 02:15:31
1
2ksouzaalx
𝔗𝔥𝔞𝔦𝔞𝔫𝔢 💋 :
2026-03-30 13:38:40
1
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A hearty and healthy Italian-inspired meal featuring lean chicken sausage, fiber-rich vegetables, and whole grain rice, perfect for meal prep. Ingredients: - 4 large bell peppers (any color) - 1 pound Italian chicken sausage (lean, reduced sodium if available) - 1 cup brown rice (uncooked) - 1 cup diced zucchini - 1 cup diced carrots - 1 cup chopped spinach (fresh) - 2 cloves garlic (minced) - 1 teaspoon Italian herbs (oregano, basil, thyme) - 1 tablespoon olive oil - Salt and pepper to taste (use minimal salt) - Optional: grated parmesan cheese (light) for topping Instructions: 1. Cook the brown rice according to package instructions. Set aside. 2. Cut the tops off the bell peppers and remove seeds and membranes. Lightly brush the peppers with 1/2 tablespoon of olive oil and set aside. 3. Heat a large skillet over medium heat. Add the Italian chicken sausage, breaking it apart with a spoon, and cook until browned and cooked through. Remove from skillet and set aside. 4. In the same skillet, add the remaining 1/2 tablespoon olive oil. Sauté minced garlic until fragrant, then add diced zucchini, carrots, and chopped spinach. Cook until vegetables are tender. 5. Return the cooked sausage to the skillet with vegetables. Add Italian herbs, salt, and pepper. Mix well. 6. In a large bowl, combine cooked rice with the sausage and vegetable mixture. 7. Stuff each prepared bell pepper with the rice mixture, pressing down slightly to pack. 8. Place stuffed peppers upright in a baking dish. If desired, sprinkle with a small amount of grated parmesan cheese. 9. Preheat oven to 375°F (190°C). Bake the stuffed peppers uncovered for 25-30 minutes, until peppers are tender. 10. Remove from oven and let cool slightly before serving. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty and healthy Italian-inspired meal featuring lean chicken sausage, fiber-rich vegetables, and whole grain rice, perfect for meal prep. Ingredients: - 4 large bell peppers (any color) - 1 pound Italian chicken sausage (lean, reduced sodium if available) - 1 cup brown rice (uncooked) - 1 cup diced zucchini - 1 cup diced carrots - 1 cup chopped spinach (fresh) - 2 cloves garlic (minced) - 1 teaspoon Italian herbs (oregano, basil, thyme) - 1 tablespoon olive oil - Salt and pepper to taste (use minimal salt) - Optional: grated parmesan cheese (light) for topping Instructions: 1. Cook the brown rice according to package instructions. Set aside. 2. Cut the tops off the bell peppers and remove seeds and membranes. Lightly brush the peppers with 1/2 tablespoon of olive oil and set aside. 3. Heat a large skillet over medium heat. Add the Italian chicken sausage, breaking it apart with a spoon, and cook until browned and cooked through. Remove from skillet and set aside. 4. In the same skillet, add the remaining 1/2 tablespoon olive oil. Sauté minced garlic until fragrant, then add diced zucchini, carrots, and chopped spinach. Cook until vegetables are tender. 5. Return the cooked sausage to the skillet with vegetables. Add Italian herbs, salt, and pepper. Mix well. 6. In a large bowl, combine cooked rice with the sausage and vegetable mixture. 7. Stuff each prepared bell pepper with the rice mixture, pressing down slightly to pack. 8. Place stuffed peppers upright in a baking dish. If desired, sprinkle with a small amount of grated parmesan cheese. 9. Preheat oven to 375°F (190°C). Bake the stuffed peppers uncovered for 25-30 minutes, until peppers are tender. 10. Remove from oven and let cool slightly before serving. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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