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@kurdsport22: #سەفین_ئیسکۆ #safenzbaer #shaqlawatechnicalcollege #safenisco #kurdsport22

𝚂𝚊𝚏𝚎𝚗.𝙸𝚃🖤;
𝚂𝚊𝚏𝚎𝚗.𝙸𝚃🖤;
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Region: IQ
Tuesday 17 March 2026 18:49:51 GMT
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sfyan.najmadeen
S.N.A🤎 :
🫵🏻are the 🐐👌💎
2026-03-18 00:42:36
1
kurasurchy705
Kura Surchy :
ئیسکۆی برا❤️🫶
2026-03-18 01:29:48
1
meruzii993
𝟗’𝟗’𝟑🩹🤎✍ :
Safin🪄🖤
2026-03-17 19:47:39
1
omardewana0
𝐨𝐦𝐚𝐫/سورچی :
Isco🥰❤️
2026-03-17 19:06:48
1
mahswmharki0
M7e Harki💙👑 :
isco
2026-03-17 19:05:14
1
srkswara99
swara saif surchy🖤 :
bray mn safin❤️
2026-03-18 02:27:45
0
7asan_alli
Hasan ali :
ئيسكوي برا❤️
2026-03-17 20:04:21
1
darbazzezo
darbaz :
بژی کابتن گیان
2026-03-18 01:22:01
0
hasanagha95
hasan_agha :
Bra❤️
2026-03-18 01:54:20
0
___ryah_
Ryah🇦🇿 :
Bondt laga bkam
2026-03-17 19:47:22
1
zidan.rwaw
zidan.taqo.3 :
🤪🫵🏻🦁
2026-03-18 04:49:16
0
hanisurshi
هانی سورچی :
❤️❤️❤️
2026-03-17 22:33:35
0
a7mad.ba7rkaii
A7a > :
💙💙💙
2026-03-17 20:49:47
0
becharae.dlek17
šúrćhįį07 :
💐💐💐
2026-03-18 01:26:46
0
bass4m_jr
bass4m_jr :
🔥🔥🔥
2026-03-17 23:52:12
0
sh7o.surchi
﮼شعوچەپان🪐 :
💕❤️
2026-03-17 20:57:58
0
512sh27
﮼شینۆ ﮼احمد⚜️ :
❤️❤️❤️
2026-03-18 10:07:23
0
meer.sedad
Sidad.H.♥️ :
♥️♥️♥️
2026-03-17 19:47:50
0
2007_4_4
Anas🔱 :
♥️♥️♥️
2026-03-17 19:02:10
0
mohamed.zbaer
𝘚𝘶𝘳𝘊𝘩𝘪𝘪🖤． :
🌷♥️
2026-03-17 19:00:43
0
alli_surchii
﮼علی﮼سوورچی🤎🦅 :
❤️‍🔥😂
2026-03-17 18:54:32
0
usama.zbaer2
Usama Zbaer❤️🫶🏿 :
❤️🔥
2026-03-17 18:52:02
0
To see more videos from user @kurdsport22, please go to the Tikwm homepage.

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@nuv.energia Daqui 4 anos ele tem 19 ein.. Luis Fhelipe tem apenas 15 ANOS e simplesmente resolveu brincar no meio da defesa do XV de Jaú. O garoto passou por três marcadores, deixou o goleiro pra trás e completou com uma tranquilidade absurda. E não foi só esse golaço não: ele marcou DUAS VEZES na goleada do Palmeiras por 8 a 1 pelo Paulista Sub-15. As Crias da Academia continuam revelando jogador atrás de jogador... #palmeiras #golaço #futebol #futebol #brasil #nuvenergia #clipfyleague #nuvclipfy
@nuv.energia Daqui 4 anos ele tem 19 ein.. Luis Fhelipe tem apenas 15 ANOS e simplesmente resolveu brincar no meio da defesa do XV de Jaú. O garoto passou por três marcadores, deixou o goleiro pra trás e completou com uma tranquilidade absurda. E não foi só esse golaço não: ele marcou DUAS VEZES na goleada do Palmeiras por 8 a 1 pelo Paulista Sub-15. As Crias da Academia continuam revelando jogador atrás de jogador... #palmeiras #golaço #futebol #futebol #brasil #nuvenergia #clipfyleague #nuvclipfy
#CapCut #capcutpioneer #pioneertemplate #fyp #worship
#CapCut #capcutpioneer #pioneertemplate #fyp #worship
Olive & Oregano Sourdough (Open Bake Only!) ⸻ Ingredients • 145 g active starter • 420 g flour • 263 g water • 1 tsp salt • Mixed olives (black + green, chopped, as desired) • 2 tbsp oregano ⸻ Instructions 1. In a bowl mix water, starter, and flour. Cover and rest 40 minutes. 2. Add salt, mix it in, then do a coil fold immediately. Cover 30 minutes, then do one more coil fold (2 coil folds in total) until the dough resists folding. 3. Cover and let it rise until puffed about 70% (don’t let it double). 4. Flour your surface, place the dough gently, add olives and oregano. Fold from the sides, turn and fold again, then keep turning the dough between your hands until it has surface tension. 5. Place in a floured banneton, close the seam, cover, and refrigerate overnight. 6. Next day, place on parchment paper, score, and transfer to oven preheated at maximum temperature for at least 35 minutes with two trays inside (one for bread, one for water). Pour water into the hot tray to create steam. 7. Bake at 480°F (250°C) for 10 min with steam, then 400°F (200°C) for 20 min without steam. #sourdough #sourdoughbread #sourdoughtok #sourdoughbaking #sourdoughtok
Olive & Oregano Sourdough (Open Bake Only!) ⸻ Ingredients • 145 g active starter • 420 g flour • 263 g water • 1 tsp salt • Mixed olives (black + green, chopped, as desired) • 2 tbsp oregano ⸻ Instructions 1. In a bowl mix water, starter, and flour. Cover and rest 40 minutes. 2. Add salt, mix it in, then do a coil fold immediately. Cover 30 minutes, then do one more coil fold (2 coil folds in total) until the dough resists folding. 3. Cover and let it rise until puffed about 70% (don’t let it double). 4. Flour your surface, place the dough gently, add olives and oregano. Fold from the sides, turn and fold again, then keep turning the dough between your hands until it has surface tension. 5. Place in a floured banneton, close the seam, cover, and refrigerate overnight. 6. Next day, place on parchment paper, score, and transfer to oven preheated at maximum temperature for at least 35 minutes with two trays inside (one for bread, one for water). Pour water into the hot tray to create steam. 7. Bake at 480°F (250°C) for 10 min with steam, then 400°F (200°C) for 20 min without steam. #sourdough #sourdoughbread #sourdoughtok #sourdoughbaking #sourdoughtok

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