@britscookin: Sushi Bake, we TORE this up! 🍣😋 Ingredients: • 2 Costco @bibigo kitchen sticky rice bowls (about 2 cups cooked rice total) • ~2–3 tbsp rice vinegar (adjust to taste) • ~12 oz salmon • Garlic salt, black pepper, garlic powder • 1 package imitation crab, shredded • 2 oz cream cheese • 3 tbsp Kewpie mayo • Sriracha (to taste) • Splash of soy sauce To finish it off 😚👌 • Kewpie mayo • Sriracha • Eel sauce • Green onions • Crunchy garlic • Crunchy onions • Everything but the bagel seasoning • Seaweed snacks Instructions: 1. Season salmon with garlic salt, black pepper, and garlic powder. Air fry at 400° for about 10 minutes, then flake. 2. In a bowl, combine shredded imitation crab, cooked salmon, cream cheese, Kewpie mayo, Sriracha, and a splash of soy sauce. Mix until creamy. 3. Add your heated sticky rice straight to your baking dish. Pour in rice vinegar and mix it right in the dish, then press it down evenly to form your base layer. 4. Crush seaweed snacks (or sprinkle furikake) over the rice, along with everything bagel seasoning. 5. Spread the salmon and crab mixture evenly on top. 6. Bake at 350° for about 20 minutes. 7. Drizzle with Kewpie mayo, Sriracha, and eel sauce. Top with green onions, crunchy garlic, and crunchy onions. #EasyRecipe #yum #sushi #salmon

🎱 Tori ୭ ˚. ᵎᵎ :

Hey guys remember to NOT use regular salmon to make sushi. Make sure u get shushi salmon, which is salmon specifically treated for sushi. Eating raw normal salmon is VERY DANGEROUS 😭🙏

NothnSpcial :

Is there a way to do without the air fryer?

🇵🇱Your Fav Girl🇵🇱 :

where do you buy eel sauce?

Lynn ♡ :

Is this okay to eat when pregnant ?

banananutmuffins :

I’m so fat, I knew what rice as soon as it plopped in that shape

a_taq_2 :

Yes eel sauce!!! Idk why people skip it it’ssoooooo good

E✨ :

I’m not a fan of sushi

awwbabe :

This looks so good! Fried garlic 🤤

Nellie’s Free Range Eggs :

Looks like a delicious way to use up salmon!

💋 :

How many ppl will that feed

Liberty Z👑 :

Snuffles0407 :

Top with toasted panko for the perfect crunch! so good!

sisi :

I would eat it all😭

ToshaKS5 :

I need to make this🔥 It looks so good

ViaGuzk :

Wow it was amazing thanks for the recipe 🥰

ayns :

Does it reheat good?

betty g 🦋 :

Thank yuuurrrrrr Britt🙌🏼🙌🏼🙌🏼

kernerjrobinson :

Dat looks gooooood!

Carlybbooktok1📚 :

Looks delicious

Drax loves Akir :

As a Sushi chef just make the Sushi it’s easier😭😭

Ashley Rangel :

making this tn

Hadi ali :

people who think Rae salmon has more flavour than cooked👇

Sarah :

Is there a recipe without cream cheese?

💜Jessica💜 :

If I could find salmon like that, I would be making this all the time. I tried a few places and the salmon does not look good. Maybe we’ll think ordering from a good place online.

Emmajean :

What else could you replace the crap with bc I want to try and make it but I have shell fish allergy