@twintotable: Never buying bagels from the store again. Recipe: 1 tbsp active dry yeast 1 tbsp sugar 1 1/2 warm water Stir together and let rest for 5 minutes or until foamy. Add: 4 cups bread flour 2 tsps salt Mix on low with dough hook until dough forms, about 2 minutes. Increase heat to medium and mix for 5-7 minutes to knead. Grease a bowl with oil and place the dough in. Cover with a towel and let rise until doubled in size, 1 to 1 1/2 hours. Divide the dough into 8 equal pieces and shape into bagels. Preheat oven to 425. Bring a large pot of water to a boil and stir in 1/4 cup honey. Add 4 bagels at a time and boil for 1 minute. Flip and boil 1 more minute. Remove to a parchment lined baking sheet. Coat each bagel in egg wash( 1 egg mixed with 1 tbsp water) and top with desired toppings. Bake for 20 minutes. Enjoy!! #BakeWithMe #bagels #bagelrecipe

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Thursday 19 March 2026 01:22:21 GMT