@taryneliseee: dayum lil lady, u sure can put it away 🫣😏 GIANT VIETNAMESE SHRIMP ROLL 🌿🍤 (inspo from: @myhealthydish 💚) INGREDIENTS:
• ½–1 lb shrimp (peeled + deveined)
• 6–8 rice paper wrappers (for 1 giant wrap)
• vermicelli noodles (small handful)
• butter lettuce
• cucumber (thin strips)
• shredded carrots
• fresh mint + cilantro INSTRUCTIONS: 1. Cook shrimp (2–3 min) → cool + slice in half 2. Cook noodles in same water (3–5 min) → drain + rinse cold 3. Make the wrap → dip + layer 6–8 rice papers overlapping 4. Fill (don’t overdo it) →
shrimp + lettuce + herbs + cucumber + carrot + noodles 5. Roll like a burrito → tight + tucked QUICK PEANUT SAUCE: (healthier version) 
• 2 tbsp PB2
• 2–3 tbsp warm water
• 1 tsp soy sauce
• 1 tsp rice vinegar (or lime juice) 
• ½ tsp honey
• ½ tsp chili paste
• ½ tsp ginger garlic paste
• splash sesame oil - mix until smooth #fyp #DinnerIdeas #healthy #viral #recipes

taryneliseee

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Thursday 19 March 2026 21:24:44 GMT